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If you're looking for recommendations beyond the regular Har Gow and Siew Mai, this is it. Hidden within the light beancurd skin is a mash of yam, meat, seafood and a tone of flavor. You'll love every mouth of it when soaked in the rich, bright broth. Must order!
When you're here, you have to order this. Every bite is a delight!
👉 Imperial Treasure Teochew Cuisine
🏡 Takashimaya S.C., #04-20A/21
391 Orchard Road, Singapore 238874
☎️ +65 6736 2118
🕰 Monday to Friday
Lunch: 11.30am to 3.00pm
Dinner: 6.00pm to 10.30pm
Saturday
Lunch: 11.00am to 2.30pm
Dinner: 6.00pm to 11.00pm
Sunday
Lunch: 10.30am to 2.30pm
Dinner: 6.00pm to 11.00pm
🗓 21112015
Yum Cha lunch with family! My fav dim sum here were the egg tarts, har gow, deep fried silver fish, roast pork n dried scallop soup dumplings!
One of my fave places for dimsum!
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