Enjoy dining without burning a hole in your pocket, no membership required
My Cup of Tea is one popular shop located at Wan Chai for their milk tea, which you could catch the action of making at the front of the shop.
Besides serving really good milk tea, they also served lots of Hong Kong foods here as well.
It was my afternoon tea time, so decided to go with their sandwich item instead. Their scrambled egg with truffle is so tasty and nice with the sandwich.
Saw this ramen place nearby where I’m staying in Hong Kong and realised it is also one of the famous local ramen places you can find in the city.
Ramen Wonyi served pretty simplify menu with only a few options to choose from, specialise on their chicken broth.
Perhaps it is the presentation of their food that attracted me also. Looking at the pleasant colour combination of everything on the bowl, that would bring out my appetite to enjoy it.
Now back to the authentic Hong Kong food from Mon Kee Cafe, which has a few outlets across the city.
I came for their lunch menu which has this popular scrambled egg rice. You can get the scrambled egg rice with char siew or shrimp, or both together.
Super love the fluffy scrambled egg pairing with their char siew, which has added with soy sauce.
Now going to try one of the famous local ramen chain in Hong Kong, Ramen Taifu 台風 has a few outlets and it is usually packed during peak period of the day.
Very popular among the youngsters when they are looking for decent ramen in Hong Kong.
Their ramen broth used seafood ingredients to create this decent taste, going well with all chashu, egg and others inside the bowl.
I was very hungry after waking around Hong Kong, so decided to go extra to fill my tummy. The portion you see here is the top up of everything to get extra pieces for each of the ingredients.
Another meal in Hong Kong and decided to go with a meatless place here. YEARS 素年 is located at Sham Shui Po, popular for their meatless meals.
I went for their risotto with lion’s mane mushrooms that fried with crispy texture. Together with pumpkin, beetroot, horseradish, spinach, brussels sprouts, carrot, cherry tomato, onion, garlic and coconut milk.
Buddhist option available if you prefer not to have some of the ingredients.
Felt very full after the meal and satisfying meatless food to find in Hong Kong.
Dood Bottega Gelateria is a famous gelato shop in Hong Kong that made their gelato flavours right here. Started as a small shop before moving into K11 MUSEA.
The price could be very high but I guess just take it as one time experience.
