[CLOSED] Hilton Singapore

The waffles has a crispy, slightly caramelised exterior from the maple syrup drizzled over and packs a bite. It is paired with crispy, tender duck meat to contribute a savoury taste to the dish.
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Ultimate Hilton Sunday Champagne Brunch. Diners can look forward to a glorious food retreat with elevated brunch essentials and free flow premium Taittinger Champagne. Priced from $98++ per pax, the champagne brunch buffet features new gourmet and seasonal ingredients with 8 live stations including the fresh seafood bar, grilled carvings, gourmet specialties such as foie gras, a dedicated seasonal cheese room with over 30 types of imported European cheese, as well as artisanal desserts from the 6-metre long D9 dessert showcase. .
Find out more at https://www.sgfoodonfoot.com/2019/04/the-new-ultimate-sunday-champagne.html
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Opus Restaurant
Hilton Singapore
581 Orchard Road
Singapore 238883
Tel: +65 67303390
Nearest MRT: Orchard (NS Line)

Sunday Champagne Brunch
Sunday: 12pm - 3pm

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Where: Haagen-Dazs - Orchard Road, Hilton Walkway
When: 31st May 2019 from 5pm-9pm
- Get free single scoop of your favorite Haagen-Dazs flavour while stocks last!
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The revamped store now features breezy window seating and lush natural lighting, so be sure to grab your friends & family to join the fun make your day extraordinary with our beloved Haagen-Dazs treats! 💕
#HaagenDazsHilton #HaagenDazsSG

Featuring breezy window seating and lush natural lighting, the iconic desserts bistro along Orchard Road is all ready to make your day extraordinary with beloved Haagen-Dazs treats!
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To celebrate this reopening at @haagendazssg !! & what is party without the people? Grab your friends, family and followers to join the fun with
[Haagen-Dazs Hilton’s Free Scoops Day] on 31st May 2019!! From 5-9pm, get a Single Scoop of your favourite Haagen-Dazs Flavour (while stocks last)!
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Directly outside Hilton Singapore!!

Diners can look forward to a glorious food retreat with elevated brunch essentials and free flow premium Taittinger Champagne. Priced from $98++ per pax, the champagne brunch buffet features new gourmet and seasonal ingredients with 8 live stations including the fresh seafood bar, grilled carvings, gourmet specialties such as foie gras, a dedicated seasonal cheese room with over 30 types of imported European cheese, as well as artisanal desserts from the 6-metre long D9 dessert showcase. .
One of the special highlights of the buffet includes the Ocean-fresh Seafood & Oyster Bar such as the fresh Alaskan king crabs, Maine lobsters, freshly shucked oysters.
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Find out more at https://www.sgfoodonfoot.com/2019/04/the-new-ultimate-sunday-champagne.html

Infusing a healthier twist to traditional baked options such as the new antioxidant-enriched Purple Sweet Potato with Walnut and Osmanthus-infused white lotus mooncakes. Also, indulge in their selection of delicate mini snowskin gems including the Salty Mung Beans with Yuzu & Honey, Dark Chocolate with Crunchy Pearls, Lychee Chocolate Truffle, and Black Seasame with Hazelnut Praline. The Mini Snowskin Delights Collection (Mix of 2 pieces per flavour) is priced at $66/box of 8.

@Hilton.Singapore Executive Lounge Evening Cocktails serves Liu Sar Bao!!!