5 Stadium Walk
#01-26/27 Leisure Park Kallang
Singapore 397693

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Friday:
11:00am - 09:00pm

Saturday:
11:00am - 09:00pm

Sunday:
11:00am - 09:00pm

Monday:
11:00am - 09:00pm

Tuesday:
11:00am - 09:00pm

Wednesday:
11:00am - 09:00pm

Thursday:
11:00am - 09:00pm

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Reviews

From the Burpple community

Came across the social media page of Hennessy Hong Kong Food Hall fairly recently β€” the establishment being a food hall located around the ground floor of Kallang Leisure Park that comprises of several concepts by located under one roof; a type of concept that isn’t particularly strange in Singapore that is also similar to that of the now-defunct Picnic Food Garden at Wisma Atria where patrons make their order and pay at the individual stalls that they intend to order from. Hennessy Hong Kong Food Hall houses five different concepts within its premises here; this includes the following:

- Wing Hing Cafe (i.e. the drinks stall);
- Cheong Shun Hongkong Dim Sum;
- San Yuen Congee;
- Manfook Hong Kong Roast Meat (also one of the stalls we tried at Food Republic Wisma Atria previously); and
- Man Ho Cantonese Soup

Giving the concepts that we have yet to try out a go, we went for a bulk of items from the menu of Cheong Shun Hongkong Dim Sum. Amongst the items that we have had, we found the Steamed Honey BBQ Pork Pau being one of the better items alongside the Siew Mai with Crab Roe β€” while the downside of the Steamed Honey BBQ Pork Pau is the temperature of which it was served at (i.e. room temperature), we did find the item pretty impressive otherwise. Tearing the Pau apart (refer to second pic in the carousel post), the bun to filling ratio felt pretty on point; the bun also being soft and fluffy even despite the temperature it was being served in. We really liked how there was sufficient sauce here in the filling β€” the sauce was actually pretty thick and savoury; not overly sweetened at the same time and the meat did not carry any undesirable porky stench. Thought they would really have nailed it if they could serve it warmer β€” the sauce was certainly a detail that they have nailed down really well here. Interestingly, the Steamed Honey BBQ Pork Pau is also sold in a single portion here; something which we personally prefer since it allows us to try a larger variety of items that they have to offer.

Having tried a few items from some of the stalls at Hennessy Hong Kong Food Hall, we do feel that the meal was a bunch of hits and misses. That being said, apart from the Steamed Honey BBQ Pork Pau, other highlights include the Red Grouper Fish Fillet Congee which was incredibly smooth and comes with a lingering hint of ginger that was pretty refreshing; pretty meaty red grouper slices included as well. We also reckon that the Honey-Glazed Char Siew Pork from Manfook Hong Kong Roast Meat would be a show-stopper as well if it remains as consistent as it was from when we had made our visit to their Food Republic Wisma Atria location. Overall, Hennessy Hong Kong Food Hall does seem to be the more budget-friendly option for Hong Kong/Cantonese cuisine within Kallang Leisure Park; no doubt the dishes (especially the dim sum) are a little bit of a hit and miss, but they do certainly come across as an attractive option to dine at within Kallang Leisure Park without breaking the wallet.

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