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$115. Served on 500 °F dish. Could smell the butter and herbs sizzling on the plate. It is quite filling.
$22. The asparagus is cooked to the perfection. Soft and crunchy.
Yes, it's not a "ball" per se but the minced chicken paste was stuck to the wooden spoon and grilled with Teriyaki sauce to perfection. Great presentation and taste for S$4.90 and the portion is rather generous. Break off bits of the meat paste and dip it into the poach egg before transferring to you mouth! Personally, I feel that the marinate could do with a pinch of salt.
An appetizer - A bed of semi-raw, lightly grilled scallops garnished with julienned leek and shallots. The faint seasoning retains the sweetness of the scallops. I added a dash of shoyu to my taste. Reasonably priced at S$15.90 for this portion.
A must-try is their daily fish selection which is so fresh it needs nothing more than a light hand of salt and grilling to bring out the flavour of the bouncy meat. The sashimi was thick and really good too! | ★★★★★
👌 Mentaiko Daishimaki Tamago, Cod roe wrapped in an omelette made with broth
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