Green Pumpkin Japanese Bakery (Jurong Point)

Tasting like condensed milk and white chocolate, this jar has a lighter green tea fragrance than its roasted counterpart. It's milkier and sweeter with more chocolatey luxuriance. Slather it on toast or waffle, or try it with fruit or ice-cream.
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I got my Milk Jam Uji Matcha ($12/110g) from Green Pumpkin but it's also available at Isetan supermarket.

Twist open the cap and the scent of roasted green tea escapes. A slathering on toast or waffle tastes of condensed milk with white chocolate and, of course, green tea. Try this with fruit and ice-cream too. You'll find this Hojicha milk jam jar ($12/110g) from Green Pumpkin bakery soon disappears all too quickly 😆

Thin dessert crust that has a texture of a fusion between bolo bun and scones, soft fluffy bread and delicious sweet pumpkin filling. Perfect with a mug of green tea latte. Anyone with me? #burpple

Thin dessert crust that has a texture of a fusion between bolo bun and scones, soft fluffy bread and delicious sweet pumpkin filling. Perfect with a mug of green tea latte. Anyone with me? #burpple

It sounded promising, with a torched caramelised surface but was essentially just lots of vanilla and chocolate cream.

A twist from the famous German rare cheese cake dotted with peach and topped with a delicate butter cookie. I wished the cheese taste was stronger, it was so light it tasted like mousse.