Another new entrance to Michelin Guide Bib Gourmand for this year. There’s already a queue when I came early morning on weekend, which would get even longer as the sun rise up.

One of the highlights would be their mee soto that is so strong with the broth, and it could get spicy and addictive with the taste.

Comes with sliced chicken pieces and yellow noodles. I recommend to add on a piece of potato cutlet to complete your meal.

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