However, the beef leaves quite a lot to be desired. The ribeye was a very thin cut and tasted lukewarm, like it had been set aside, waiting to be served when the other mains were done. The tenderloin was one tough cut and hard to saw through.
Tried this restaurant because it was on 1 for 1 on @grabzsg and thought it might be a good deal but don't think I'll be ever coming back πŸ˜”

  • 7 Likes