The ambience was lovely - the outdoor dining area was surrounded by lush greenery and patrons ate under a canopy of leaves. It was also breezy despite the humid weather, and we certainly didn’t feel that we were in Singapore. However, the food fell a little lower than our expectations, given the environment we were in. The beef was overdone and was somewhat tough, and the honey oat burger buns were quite soggy. Maybe we took too long to dig in. The curly fries had a strong resemblance to McDonald’s twisty fries and didn’t exactly amaze us.