This Hong Kong dim sum restaurant is always full house during peak hours, and the tables constantly filled on Friday dinner time when I was here.

They promised to get your foods ready within 20 minutes upon order, which is totally understandable why they able to do so. The company itself is actually a catering supplier for many years, making all their ingredients in the factory before distributing to hotels, restaurants and of course their own shop here.

Many people would order this as their main, accompanied by other dim sum dishes. Their wanton noodles dry comes with plenty of wanton, veggie and a bowl of soup.