The Truffled Mushroom Burger ($13) features a juicy Black Angus beef patty with truffle mayo, sautéed mushrooms, cheese and caramelised onions between two soft Brioche buns. The Shabu Burger ($14) comes with thinly sliced Black Angus yakiniku beef, bunashimeiji mushrooms, onion and sesame sauce between two Brioche buns. The flavours of each burgers are on point, the different ingredients complement one another perfectly and this is one sloppy delicious mess🤤