A good spot for supper in town as they open everyday from 9am until 5am. So you could find lots of young people getting their late meal here at night.

The pan mee has a mixed with minced pork, ikan billis, fried shallots, garlic, a runny egg, as well as the signature chili.

However, I find the garlic was hard to bite and it often sticking to my teeth. The taste itself seems not too strong for me as everything are mixed together, even with the chili.