Hong heng is a famous Fried Hokkien Mee store here at Tiong Bahru. It is almost listed in multiple Michelin guides, and also featured very heavily in articles and YouTube videos.

Surprisingly, this is my first time eating Hong Heng. Despite me waiting for the store to open at 4.30pm, I was not fast enough to be the first 3 customers.

There's a hint of wok hei with the noodles, the prawn and sotong tasted fresh and was cooked just right, with it being soft and easy to chew.

The sambal chilli was not so spicy.

Hong Heng is the first stall u see when u come up the escalator.

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