One of the better food stalls here at Tiong Bahru Market, and is among those with weekend lunch time snaking queues.

Waited around 30mins in the queue. While queuing, thinking which combination to have, and yet wanted a duck Drumstick. So in the end
just take all lo, wait so long in queue liao, have to all-in.

Out of the 3, char siew the best, Roasted Duck good also, a close 2nd. Sio bak just skip bah.

The Roasted Duck skin was Delish, meat was tender and it was adequately fatty for me.

The Char Siew were slightly Charred and had a good fat ratio as well, so it tasted damn sinfully tasty.

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