A surprisingly mountainous portion of ๐Œ๐ž๐ฅ๐จ๐ง ๐— ๐’๐ž๐š ๐’๐š๐ฅ๐ญ - ๐‘๐ž๐ ๐ฎ๐ฅ๐š๐ซ ($๐Ÿ“.๐Ÿ’๐ŸŽ) was packed into a tiny regular cup, its pretty swirls topped with 3 marshmallows skewered by a chocolate pocky!
At first bite, the sea salt flavour was a delightful mix of the creamy, milky base with a tinge of saltiness. But as we continued with a few more spoons, the cloying dessert left a sickly-sweet feeling in our throats.

The melon flavour was interesting, but again backed with a sharp and artificial tasting sweetness. When eaten together, the artificial flavour was muted slightly, but didnโ€™t do much to help the jelak-ness.

On a positive note, they really nailed the velvety soft serve texture, it was delightfully soft and creamy! Additionally, the portion size is pretty dang huge ๐Ÿ˜ณ, we shouldโ€™ve just shared, or taken the $3.80 tubs they were offering that were on a 1-for-1 promo!

IG: @eggeatsbread