Angelina (MBS)

Founded in 1903 by Antoine Rumpelmayer and named after his daughter Angelina, this French Parisian café epitomises gourmet charm and elegance.
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Their signature drinking chocolate, named "L'Africain", is thick, creamy smooth, and rich velvety. Has robust bitter sweet chocolatey flavour.
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Served in a mini pitcher, good for 2 cups. Best savoured slowly.
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Hot Chocolate
Angelina Tea Room And Patisserie
@ Marina Bay Sands, 2 Bayfront Avenue #B2-89
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More details:
https://ivanteh-runningman.blogspot.com/2023/12/best-of-singapore-hawkers-hot-chocolate.html

meringue, light whipped cream, chestnut cream vermicelli

Their onion soup is pretty nice and flavourful. I would have preferred a large piece of cheese toast but I guess considering its Mbs, it's still quite ok at $19.

Like their version of escargots. Seems to be cover with a bread crust and bake till the outside is crispy and the flesh inside is quite tender. It is pricy at $22 but I am will to pay because quite tasty.

I think it taste like tea with some fruity undertones. I still is average and pricy at $12 a cup.

Sorry Angelina fans. This is not my type of hot chocolate. Although the richness of the dark chocolate is present, I prefer a creamier milky version. It just seem alittle diluted to me. I still prefer Mr Bucket and Wimbly Lu's version. Beside it cost $16, abit to pricy for that type of taste.