The 𝗖𝘂𝗿𝗿𝘆 𝗖𝗵𝗶𝗰𝗸𝗲𝗻 𝗗𝗿𝘆 𝗟𝗮𝗸𝘀𝗮 ($6.90) was even more exquisite. The thick bee hoon, having soaked up all the savoury, spicy goodness of the sauce, together with the tender chicken leg, was a truly magnificent medley.