Definitely one of the most underrated dishes in this place. The salmon comes in huge chunks, bringing out the fresh chewy salmon texture as you can bite and chew! Honestly I prefer my salmon to be served in chunks rather than diced into small cubes. The tamago and cucumber are also quite fresh.

I find this menu less jelat than the salmon mentai and truffle wagyu. There are 2 sizes - small ($13.90) and regular ($18.90). Small is just nice for a small eater like me.