Paying homage to our local favourites in a joint effort with Pine Garden, @citydonutsg offers up freshly made doughnuts with a local twist, and the Singaporeans in us were excited to try these interesting flavours!

𝙉𝙖𝙣𝙮𝙖𝙣𝙜 𝘾𝙤𝙛𝙛𝙚𝙚 ☕ ($2.70) - Filled with a smooth blend of @nanyangoldcoffee coffee cream and topped with a chocolate coated espresso bean, this was a perk-me-up that wasn't too sweet! Liked that the coffee flavour is pretty strong with a nice kick.

𝙋𝙪𝙡𝙪𝙩 𝙃𝙞𝙩𝙖𝙢 🥥 ($2.40) - Topped with a few strands of shredded coconut, I wished the cream was more rich, but it was quite light and didn't exactly hit the notes of a good Pulut Hitam dessert: Black glutinous rice, coconut milk and pandan leaves. I did like that it wasn't too sweet though... 🤔

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