Find globally-inspired desserts at this cosy spot in TTDI that features a creative and ever-changing menu based on the chef's latest travels. If you have space for just one dessert, the community recommends you go straight for the Strawberry Tart with Balsamic Vinegar Ice Cream (RM18). This treat boasts a wonderful balance of flavours, from the unexpectedly delicious, tangy ice cream to the buttery crust and sweet strawberries. Another standout is the crispy yet fluffy Passion Pavlova (RM23) with layers of lime chantilly and fresh passion fruit. They also do great ice creams, so don't stop yourself from dropping by for a simple scoop of housemade Chocolate Earl Grey or Guinness (RM10 per scoop).
Photo by Burppler Dex Neo
Foo Foo Fine Desserts deffo lives up to their name! If you’ve only got space for one dessert, get this Strawberry Tart w/ Balsamic Vinegar Ice Cream. That smooth, tangy ice cream was a delight with the buttery tart base and finely sliced strawberries. Yummmeh!
This is one of the dessert place that i always come back.
Their fussion dessert is just refreshing to my tounge.
And their environment is fancy dessert place :)
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Buttery short crust filled with frangipane, homemade strawberry compote & crème pâtissière topped with sliced strawberries and balsamic vinegar ice cream.
Love the idea of balsamic vinegar ice cream, the sour hint pair perfectly with strawberry. Together with the hint of almond from frangipane and the sweet strawberry compote. Extra creamy and refreshing texture from the perfectly made crème pâtissière ♡.
. I also like the ambiance and service from this dessert place. Its warm, cozy and quiet. You can really sit down have a cup of tea and enjoy the perfect dessert.
