This minimalistic cafe is perfect for decadent teatime meet-ups. Get their Tarte Au Citron ($7.50) for a zesty lemon curd treat. Otherwise, the St. Honore ($8) is a winner with puff pastry, luscious vanilla cream, a burnt caramel glaze and a buttery sable base. P.s. their Tiramisu ($8.80) with a sinful rum and mascarpone mousse is also great.
Photo by Burppler Xing Wei Chua
You'll feel the various texture & flavor exploding in your mouth. Yum!
😘
#burpple
Here's the science behind it =
Light caramel glaze + choux puffs + chantilly cream + sable biscuit base
Here's what I felt when I ate it =
🎉🎉👯👯🎉🎉
Puff pastry with luscious vanilla cream with burnt caramel over the top sitting atop a sable base. While the burnt caramel was crackling with each bite, we thought it quite overwhelmed the flavour of the light vanilla cream. That sable base did the trick though; injecting some buttery biscuit flavours into the dessert.
There's always room for desserts. #thegspot#sainthonore#tasteoftiramisu#lemoncheesecake#instafood#sg#sharethecalories
(3) Patisserie G - Saint-Honore, Miromel, Flat white coffee, Iced white coffee.. Too bad they don't have the 3D coffee art anymore, but I really appreciate what the barista did for me.. ^^ 3 down, 17 more to go! #20cafestovisitinsg #sg #patisserieg #milleniawalk #pastries #sweets #coffee #fridaynight #friday #cafehopping #cafehunting #foodie #foodporn
