1 Kadayanallur Street
#01-73 Maxwell Food Centre
Singapore 069184

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Tuesday:
11:00am - 08:00pm

Wednesday:
11:00am - 08:00pm

Thursday:
11:00am - 08:00pm

Friday:
11:00am - 08:00pm

Saturday:
11:00am - 03:00pm

Sunday:
Closed

Monday:
11:00am - 08:00pm

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Reviews

From the Burpple community

If you stay in the west, you will be happy to know that DAN LAO has opened a new outlet at Tengah Plantation Plaza!

I have visited the original Maxwell outlet years ago to try it! Tried the Char Siew Rice the previous time. But as I was ordering, we noticed so many customers infront of us getting the luncheon meat / chicken cutlet bowl, so we decided to try the chicken cutlet bowl this time round!

I love the silky scrambled eggs! Best to dine in, else the eggs will become cooked eggs if you take it away. Will be better if more sauce is given for the whie rice! Super love their chilli though, very savoury and got kick one! Fried chicken cutlet was nicely marinated. But if you are trying to avoid fried food in your diet, may be better to try their char siew or prawn bowl instead!

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scrambled eggs with luncheon meat on a bed of rice with some sauce!! comfort food!

finally trying this after seeing everyone else rave abt it for so long! this was $6 and the portion was q filling. loved the scrambled egg which was vw creamy and smooth. the chicken cutlet got q jelak after a while though and i felt kinda gross after eating this lol

1 Like

Took me long enough to try this!! I absolutely enjoyed the fluffiness and creaminess of the scrambled egg that was drizzled with a bit of soy to give that umami flavour with every bite. The luncheon meat and prawns are perfect complements for your rice with egg, I just wished that there was an option to add more egg to this bowl! The star of the dish really was the scrambled egg, and how it seems really recipe perfected. However, it still comes with a bowl of unimpressive and relatively dry rice that did not match up with its impressive ingredients.

Rate:🌟🌟🌟🌟

Plain white rice topped with soft, fluffy, and creamy scrambled eggs, delicately drizzled with light soy sauce. To add more savouriness, a few cubes of savoury luncheon meat are scattered over the rice. While the rice itself may be a tad plain and dry, the well-executed scrambled eggs lend moisture to the dish, while the soy sauce adds an extra layer of flavour.

The luncheon meat, diced up into bite-sized pieces, provides a heartening sensation with every chunky, savoury bite.
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🚩Danlao, Maxwell Food Centre, 1 Kadayanallur St, 01-73, Singapore 069184
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#mehmehfoodventure #mehlicious #tastisfying #foodie #sgfoodie #sgfoodblogger #foodblogger #foodblog #foodcoma #burpple #burpplesg #sgfood #foodsg #eatmoresg #foodinsing #sghawkerculture #MaxwellFoodCentre #danlao #scambledegg #luncheonmeat #danlaosg #蛋佬

I also tried the Tomato rice bowl ($4.50) with additional Char Siew ($2.50) and you basically can’t go wrong with the classic tomato egg combination. The tomatoes are sweet and tangy and rice is drenched in all that goodness. However, I didn’t enjoy the Char Siew as much as it was quite ordinary and a little lacking in terms of char and fats.

1 Like
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