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A delightful milky green tea with a subtle powdery hint. It's toasty, nutty, and utterly refreshing.
A Mille crepe cake with alternating layers of crepe and pure fresh cream and custard fresh cream, topped with toasty caramel. Ranked as their second-best seller, I found it more enjoyable than their top seller. The layers are well spread, the fresh cream is sweet and pure, and the toasty caramel adds depth to the overall flavour.
Their proclaimed bestseller—a vanilla sponge cake with strawberries and strawberry sauce layered with fresh cream. Surprisingly, I didn't find it as legendary as its name suggests. It's essentially a strawberry shortcake, and the fresh cream didn't blend in well, covering only about 70% of it. Oddly enough, the cake and cream tasted better without the strawberry. How's that for a twist?
This cup holds layers of dried strawberries, strawberry jelly, custard fresh cream, strawberry confiture, fresh cream, strawberry sauce, and freshly cut strawberries. Out of the three desserts I tried, this one is the best of the best! From top to bottom, every scoop is a sweet moment in life.
The festive season might be behind us, but we're still treating ourselves to some heavenly desserts.
As far as I recall, there isn't a Châteraisé café in Singapore. However, here in Johor Bahru, Malaysia, they offer a delightful dine-in experience, allowing you to enjoy freshly baked pastries right on the spot—a luxury we miss out on in SG, where it's only available for takeaway.
Strawberry Parfait (RM 21.50)
This cup holds layers of dried strawberries, strawberry jelly, custard fresh cream, strawberry confiture, fresh cream, strawberry sauce, and freshly cut strawberries. Out of the three desserts I tried, this one is the best of the best! From top to bottom, every scoop is a sweet moment in life.
Legendary Fresh Cream Cake (RM 15.85)
Their proclaimed bestseller—a vanilla sponge cake with strawberries and strawberry sauce layered with fresh cream. Surprisingly, I didn't find it as legendary as its name suggests. It's essentially a strawberry shortcake, and the fresh cream didn't blend in well, covering only about 70% of it. Oddly enough, the cake and cream tasted better without the strawberry. How's that for a twist?
White Zebra (RM 14.70)
A Mille crepe cake with alternating layers of crepe and pure fresh cream and custard fresh cream, topped with toasty caramel. Ranked as their second-best seller, I found it more enjoyable than their top seller. The layers are well spread, the fresh cream is sweet and pure, and the toasty caramel adds depth to the overall flavour.
Ice Genmaicha Latte (RM 16.90)
A delightful milky green tea with a subtle powdery hint. It's toasty, nutty, and utterly refreshing.
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🚩Châteraisé Johor Bahru City Square, 106, J1-Unit 09, Johor Bahru City Square Shopping Mall, 108, Jalan Wong Ah Fook, 80000 Johor Bahru, Johor, Malaysia
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