[CLOSED] Belgaufra Singapore

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Big Wafflous (SGD$10.80) was made up of fried egg with bacon. The waffle was fluffy with crisp-laced edges, but the presentation of everything was way off - the way the limp bacon strip was laid, and the unappetizing-looking fried egg. Worse of all, my side order of Dark Chocolate Sorbet (SGD$4.50) was tossed onto the plate just like that, melting onto the savoury dish, casting a sharp contrast in taste.

19 Aug'17, Sat
Speculoos ice-cream Belgian Liège waffle at Belgaufra Singapore...🍦

First time trying this and not know what to expect from the waffle...this is not the normal crispy/ moist waffle, but more towards dough-like waffle (like a "thin checker" donut?🙊)...

Speculoos ice-cream (with lotus biscuit crumbs) is a little too sweet for my liking and wish they have more ice cream choices like salted caramel etc (that day I went was abt 7 different types).

As for their coffee, let's not expect it to be the barista style coffee since this is a waffle shop right or not...

Service wise, the service crew is friendly and polite, welcoming...

Damage is $10.90 (waffle with 1 scoop of ice cream).

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💗

#belgaufrasg #speculoos #icecream #waffle #handmade #homemade

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#belgaufrasg
#starvingfoodseeker
#burpple
#hungrysquad
#foodstarz
#eatbooksg
#whati8today
#videomasak
#phaat
#eatlikeshit
#dailyfoodfeed
#foodbossindia
#losangeleseats
#eatbooksg
#ExploreSingaporeEats
#ExploreSingapore
#eatingnyc
#damien_tc
#singaporeinsiders
#thisisinsiderfood
#jktfoodbang
#exploreflavours
#asiafoodporn
#feedthepanda