Looking at this makes me feel like ordering another batch next Monday! I could eat a bowl of that vanilla custard alone! Very yummy but very bad for the diet plan 😝
Possibly the best I've had in Singapore so far! Zoe's been on Australia's Masterchef and is a colleague's wife. These donuts are amazingly fluffy and not too sweet with all fillings made by hand! Tried the salted caramel, lemon curd, raspberry and vanilla custard, and I honestly cannot pick a favourite. They're all brilliant in their own ways. Orders open at 9am on Mondays and are fastest-fingers-first. Too good not to share!
Finally managed to try this as there was no queue. The char siew here did live up to its hype, melt in your mouth tender meat with a decent fat ratio, sufficiently charred and was equal parts savoury and sweet. The rice was a tad undercooked, but props for the yummy chilli sauce.
From don don donki. This was pretty decent, surprisingly! The squids were kinda rubbery but expected that from food packaged for microwaves.
Easily one of the best burnt cheesecake I've tried. The tart homemade mixed berries jam was amazing with the cheesecake!
This was surprising! I ordered this on a whimp but turned out to be the nicest cake of the lot. Refreshing and cheesy at the same time.
I like the strong matcha flavour but found the cake too dry. Was looking forward to this one but was really not a fan of the texture.
Look at those chunky yam pieces! The cream was also really fresh and cake wasn't too sweet overall. Definitely one for sharing though as it can get a bit much towards the end.
I don't usually drink a lot of bubble tea but when they became so hard to come by, the bubble tea craving is real! This one ticked all the right boxes, milky but still strong tea, bubble that were tender and chewy at the same time with the right dose of sweetness. Definitely not a waste of calories
