This dish consists of a charcoal fettuccini, served wth a side of shredded chicken slices, a hard boiled egg and a piquant and sweet, creamy peanut butter gravy.
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The charcoal fettuccini was visually interesting. The spicy peanut butter sauce was much spicier than it looked (a good thing), which was quite tasty. We would recommend getting the vinegar and lychee noodles, which was equally good.
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#FoodForThought #LittleWonton
#CharcoalNoodles #Fettuccini #Spicy #PeanutButter
#Burpple #BurppleKL
🍽 #ChineseCuisine #MalaysianFusionCuisine #MalaysianCuisine #FusionCuisine #StreetFood
📷 #Foodstagram #Gastronogram
📍 #TTDI #KualaLumpur #Malaysia
This dish consist of coconut rice, served with a side of coconut braised cuttlefish, beef rendang, ulam raja (herb salad) and keropok (fish crackers).
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The coconut rice was fragrant, with a thick and creamy coconut cuttlefish curry, and fragrant spiced rendang. Keropok added a nice crunch to the dish. However, it did lack the traditional sambal that is usually expected. Overall a very nice take on a traditional Malay dish.
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#FoodForThought #Alexis
#NasiLemak #Cuttlefish #Sambal #Rendang
#Burpple #BurppleKL
🍽 #MalayCuisine #ModernCuisine #MalaysianCuisine #FusionCuisine #StreetFood
📷 #Foodstagram #Gastronogram
📍 #Bangsar #KualaLumpur #Malaysia
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Burger and Lobster opens its first restaurant in Malaysia and offers the style of Chilli Lobster exclusively here. The sauce had the right spicy and tang that you would find in a typical Chinese restaurant, which is a good thing.
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#FoodForThought #BurgerAndLobsterMY
#Lobster #Burger #ChilliLobster #ChilliCrab
#Burpple #BurppleKL
🍽 #MalaysianCuisine #BritishCuisine #Seafood #StreetFood
📷 #Foodstagram #Gastronogram
📍 #GentingHiglands ##Pahang #Malaysia
👣 #FoodForThoughtXGentingResortsWorld
Thali is a rice dish served with an an assortment of mixed curried vegetarian dishes, including potatoes, long bean, cucumber, salsa, chutney, rasam (a southern Indian savoury soup) and popadoms (chick pea crackers).
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The vegetarian thali and The Ganga Cafe is exceptionally flavourful, served with brown rice. The curries are all strongly flavoured but delicate, and taste so good you don't realise there's no meat involved at all. Portions are quite small for a thali, but is definitely enough for moderate eaters.
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#FoodForThought #TheGangaCafe
#Thali #Vegetarian #VegetarianThali
#Burpple #BurppleKL
🍽 #IndianCuisine #MalaysianIndianCuisine #MalaysianCuisine #StreetFood
📷 #Foodstagram #Gastronogram
📍 #Bangsar #KualaLumpur #Malaysia