Curry Fish Head ($23/28/33) It's been a long time since I last had this. My favourite part of curry fish head is not the fish, but rather the lady fingers, tau pok, and the curry that they are soaking in. 🤤 This curry hit the spot for me - super thick, tangy and (just nicely) spicy. The fish was nice too, we cleaned it off - eyeballs included.
My only gripe about this place is that for a zichar place, the food took a lot longer than average to be served. We were soooooo hungry by the time the food came.