When I first read about this signature fried bee hoon by a fellow burppler, I knew I had to try it. This chao tar bee hoon looked as though it was calling out to me even through the pictures! Be prepared to travel to the ulu industrial place for it though.

For $5, it was really worth it for this portion given, and the ingredients hidden under the disguise of the egg and bee hoon. Also in it were lots of bean sprouts, fish cakes, prawns and sotongs. Guess the slightly chao tar portions added a distinct flavor and crispiness to it too!

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