$35++ one for one steak promo until the end of September. Book it on the Hungrygowhere website! You can choose from Pasture fed Ribeye (220g) or Black Angus Tenderloin (180g). We had one of each. The steak did not come with any salad or fries. I loved how they topped the steak with butter, not many places I've been to does that.

Disclaimer, the original PS cafe burger does not look like this. I requested for bunless and had my fries changed to a salad. The burger also came with a slice of bacon hidden under the tomato. Menu stated 170-180g of patty but it looked less than that, closer to 130g. I know because I make my own beef patties at home. I'm always here for supper but this is my first time actually having dinner. Cafe is noisy regardless of timing and it may be difficult to have a decent conversation.

TUE - SUN: 11.30AM - 4.00PM

This place came recommended by a friend staying in Tiong bahru. He said it's better than Loo's hainanese curry across the street. While I'm not sure which is better in terms of ingredients (it has been awhile), this is definitely cheaper than Loo's! Everything in the picture cost $10 for 2 pax. Missing an egg because I was hungry and ate it first. Curry here is also sweet 🤔 Not my cuppa. But they are very generous with the portions compared to Scissors cut curry.

These 2 cakes on the utmost right are their new creations. Enquire for price and name.

Third time here but first time eating their cakes. Why? Because they were sold out of watermelon cakes previously. Highly recommended to call ahead to avoid disappointment.

Not liking that there were no prices displayed, both cakes cost around $18. Cafe has limited seating, depending on how many patrons sit & chat after they're done with coffee/cakes.

While the watermelon cake was very refreshing I didn't think it really deserved the hype. Preferred the honey pineapple custard better for its texture. They were out of galaxy cake and unicorn poop too. Will probably try those 2 in my next visit, if I do visit.

First time having the angus beef burger since it launched last year. The patty has better texture than the regular MacD beef burgers and the type of cheese used is different as well (lol just so you know you're getting your money's worth). I'm just happy to see the bacon in there 🥓

I had these during the recent festival held at the Thai embassy. Wanted to try Thai tea flavour but it was already sold out. I vaguely remember reading somewhere that the crust is flaky, but when I bit into mine it felt kinda soggy and oily. Granted, the pies have been left outside the entire day as opposed to being freshly baked at the shop. Abit disappointed but it's best to try them at the outlets instead.

I've been going to the Jalan Besar outlet for more than 10 years. Decided to try their Thomson outlet so since I was in the area.

Most items are priced at $1.50 per portion. Egg $0.60 each. Lor bak $3 per portion- most expensive of the lot and the price is not reflected in the list on the wall. Dining companion commented that the curry at Jalan Besar is more fragrant. They close at 11pm so it's not a supper friendly place.

Rather expensive for a trio of crab cakes? 🤔 Then again it is a posh restaurant after all. The reddish dressing is cocktail sauce.

Even though this is a 1 Michelin star restaurant that I've walked past several times, somehow it isn't on my food radar and I had to google for it prior to visiting.

Made reservations for 7pm and the restaurant was empty save for one other table. The steak came with 6 sauces and I chose herb butter while my dining companion chose hollandaise sauce. Bread service is payable at $12. I passed, since I don't eat bread.

The beef was good but not exceptional. It was tender and not veiny/chewy. TBH I prefer the meat at Cut or Mortons than at Osia. Probably will not come back for the beef.

From SQ's Book the Cook menu on Suites. The lobster thermidor in flight tasted better than the ones served in The Private Room.

#BurppleHawmakase desserts. (1) Black glutinous rice with salted coconut milk and a dollop of vanilla ice cream. A pity the ice cream was half melted and we couldn't taste any salted coconut milk. Both my friend and I preferred the black glutinous rice dessert over the aiyu jelly dessert for some reason. It was unique and I believe it was my first time having black glutinous rice 🙊 (2) Sea coconut with aiyu jelly.