Simmered conger eel rice bowl set with pickles, salad, chawanmushi, miso soup and dessert.
I am back for my favorite dish at wide honey - Tunisian. Thank it accompany me for many raining days...however the time has changed!!! I love the bread they served. It's just nice the softness. Now they changed to this kind of 'pancake'(烧餅）which srsly reminds me of the 20 cents (sgd) Chinese 烧餅 sells along the street of some China Universities. >.< what's more, the cao da pancake made me difficult to cut them into slides! >.< 😮
😋😋😋 the taste is super good I will be back for the lobster roll soon
Lobster at Christmas Eve with Miss Alittebug. Hahaha. Finally I have my first lobster at Pince & Pints :D 第一次吃西餐的龍蝦 😋😋😋😋😋
Easily one of the best fried chickens in Singapore. Not many come close to this.
An ideal place to savour authentic korean food in Korean traditional setting 🇰🇷 #insadongsg
It's super yummy!!! :)))
