That's my layman term for this Cheese Menchi Katsu ($16). Breaded juicy beef patty with mozzarella cheese stuff. A chef's recommendation here!
Look no further than @velvetconfectionery, located at Rodyk Street. Six interesting Flavours in my box: 1️⃣ Devilishly Chocolate, 2️⃣ Summer Berry Custard, 3️⃣ Carrot, 4️⃣ Lemon Blueberry, 5️⃣ Chocolate Sea Salt Caramel Pretzel and 6️⃣ Raspberry Red Velvet. My favourite is the sea salt one!
Redpan is a restaurant concept that you have to check out if you haven't. Executing innovative concepts while embracing local flavours, expect to find interesting dishes like Char Siew Chilli Fries 🍟 ($7) and Hae Bi Hiam Pasta 🍝 ($16) on the menu.
In this case, yes! In love 😍 with @velvetconfectionery Chocolate Sea Salt Caramel Pretzel cupcake. A perfect combination of salty, sweet and rich. Can't wait to try the other flavours!
Shaped like a bundt cake or a huge inflated donut 🍩, this hotcake is tall, soft and fluffy! Topped with tropical coconut ice cream 🍦 and drizzled with gula melaka, this is too good to miss!
Juicy Wagyu patty, topped with cheddar 🧀, wild rocket, tomatoes 🍅, gherkins and onions, then tucked in between charcoal buns. It comes with fries 🍟 on the side. Really loved this!
Organic hen's egg 🐓 poached for 55 minutes, then smoked with rosemary, and lastly topped with spring pea and chorizo iberico. The presentation on its own is superb, served in an egg basket over dry ice. A definite winner 🏆.
I'm a carnivore but I can imagine just how wonderful the vegetarian menu is just from this dish and the pea reduction dish I had before this.
The restaurant only had three tables full and there were four wait staff around. Three were unoccupied. We waved for service, the three noticed, looked at us and just ignored. Wow, nothing like making patrons feel invisible to make their day.
The White Rabbit is indeed a great place for special occasions and according to @hungrybaker, a first date. This has got to be one of the prettiest desserts I've had this year. Happy!
