Soup: Rich seafood taste
Shrimp Paste with fish roe: nice bite with the fish roe popping in the mouth
Abut too much rice for me :)

Quite generous with the portion of sashimi. Sashimi is fresh, but the rice is terrible: lumpy and hard. Still had to eat it cuz it’s quite spicy đŸ„”

Don’t like the combo. It’s quite thoughtful to put the lettuce under the shrimp so that the croissant doesn’t become soggy. But the shrimp was pathetically small, the sauce is very generic. Cannot taste the shrimp or the buttery(ness) of the croissant. Maybe the other combinations will be better

Here to just do work anyway. Should have settled my lunch elsewhere and ordered a drink 🙃

With sautéed veggies with guacamole additional
scrambled egg (+$1) - total $8.90

Surprised to know that GYG has a breakfast menu. Overall really solid. The cheese, guac and sautéed vegetable paired really well together. Crunchy tortilla. Adding the scrambled egg for the protein makes it a nutritionally balanced breakfast!
Will try the other combinations such as the bacon and chorizo!

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Size M
Sushi Rice with salmon, tuna, baby scallop and octopus
Can’t remember the exact price.
I think it’s not bad. The portions of fish is quite generous. Freshness and quality solid. Good but not something that I would eat too often other than for special occasions/craving for seafood :)

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It’s not bad

But it still really expensive

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Generous amount of fries and truffles. Would be better if they provided the mustard mayo sauce. But it’s still quite expensive

Well fried tots with sprinkles of shredded truffles. The mayo+mustard sauce is good tho

Forgot the price
Ice cream flavours: Cookie Monster, Oreo Yakult, Milo Mellow
The waffle is really good! The ice creams were decent :)

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Takeaway
My fav lor mee! The portion is generous. A lot of ingredients like fish, bean sprouts, char siew (very dry) and youtiao. Get extra garlic for that kick đŸ”„

The yam ice cream is very mild. A lot less volume as compared to last time. Shrinkflation is real

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Really satisfying bite from the pork, the fat is rich but not “gelat”. The creamy cabbage reminds me of 癜菜汀. Will come back if I have a huge pork chop craving