Mom asked if I was going to burpple this. She ate half of it, before telling me to finish the rest because it was too sinful for her. Well so I can safely say this is #burpproved by my mom, whom is quite critical. 🍴 The cake was moist and had huge plump raisins! The cream cheese had just enough butter before it tipped the scale to be too buttery. #burpple #bangkokfood #cake #teatime

Strawberry waffle with LOTS of whipped cream. Looks better than it tasted though; the limp waffle wasn't served warm, and the ice cream, bland.

A Thousand Pic 😳 🍰 Strawberry Sponge Cake 📍 Mr. Jones' Orphanage @ Siam Center 💸 Price: 100 ฿ 👍 #herepaolicious Rates: 🐽🐽🐽 #⃣ Share ur Delicious Tag #liciouswithhere 🆔 Follow us on Twitter/Tumblr/Burpple: Herepaolicious 🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸🔸

Soy Osthmanthus Tea Cake with Yuzu Frosting Spotted yet another new offering at the favourite place whilst being there for the weekend cuppa the other day; and it goes without saying what we are going to order to accompany the cuppa. Available alongside their line of loaf cakes, which includes the Carrot & Walnut Slice and the Chocolate Banana Slice, the Soy Osthmanthus Tea Cake with Yuzu Frosting is something that offers a twist to the more conventional loaf cakes that they have to offer. The tea cake was actually pretty comforting; bearing the same density as their usual loaf cakes, they are also pretty generous with how big the slices are here. It is sufficiently moist, but I especially loved how the cake itself carried light notes of soy — almost akin to that of soy milk. Whilst the Osthmantus could admittedly be a little stronger for a floral note, the Yuzu Frosting came with a slight zing and wasn’t particularly sweet; overall a pretty fitting and comforting combination. Best paired with an iced long black, especially given the current heatwave of the late.

Open Faced Toast, Slow Cooked Egg and Grilled Bacon ✨Open Faced Toast, Slow Cooked Egg and Grilled Bacon✨ The bacon was cooked brilliantly! Juicy, yet slightly crispy! The toast was a little too soft, especially with the cooked egg and cheese that softened it a little too much. I felt that each side was delicious, but it doesn’t blend well together. 💰: $17.80 📈: 8/10

Oven Baked Molten Eggs with a side of Smoked Salmon, Avocado and Melted Cheese 💼Service review: Super friendly staffs who are always smiley despite the busy lunch crowd. 🥗Food review: ✨Oven Baked Molten Eggs with a side of Smoked Salmon, Avocado and Melted Cheese✨ This is one of the best cafe dish I have ever had😍 The eggs are hidden in the melted cheese, and they are really soft and runny like Ya Kun half-boiled eggs! The eggs softened the melted cheese, which gives it the cheese pull while still having a crispy crust at the bottom. The avocado was sliced beautifully and sprinkled with chilli flakes, giving it a hint of spicy kick. The smoked salmon was really easy to slice and chewy. It goes really well with the avocado and fresh vegetables! The toast was the only part that I dislike as it was too tough to chew. 💰: $18.90 📈: 10/10

Just an English Breakfast Tea....but we loved the earthen-ware style cup and saucer use to serve it. And the gentle brick walls make for such nice backdrop.... Read more about this cafe combining Street art and good coffee on my site (click on active link in my bio)

Smoked Salmon Bagel for Brunch This was a cute, little cafe in Haji Lane. My bagel was great, and I loved the side of chips that came with it. 😊 My soy cappuccino was also great: not any more bitter than any other place I've tried in SG (I prefer milder coffees, but Singaporeans seem to prefer more bitter brews); nonetheless, it was well made, which I don't say too often! Service was friendly and prompt; positive experience all around.

ABC Juice This was so fresh and yum! Try it to beat the heat.

Rich & Good Swiss Roll Freshly handmade traditional swiss roll from Rich & Good Cake Shop swiss roll 😋 purchase their durian , kaya,  chocolate , blueberry and greentea flavour. Bought it via Pickupp group buy ,  easy and convenience to buy it without the need to queue in store. Love their durian swiss roll. It taste so good , soft and fluffy 😋😊 @richandgoodcakeshop Now you can get yours @pickupp.sg , groupbuy delivery on 24th Dec. Use my promo code "𝗦𝗚𝗠𝗢𝗚𝗨𝗨" to get $5 OFF with a min spend of $14.  They even have chiffon cake and walnut cake 😋 Shop now : https://pickupp.page.link/S3wyzhNwBmB1hggeA . . . #sgtrend #sgfood #sgfoodie #sgfoodies #foodporn #sgfoodtrend  #foodphotography #foodstagram #sgeats #igeat  #foodblogger #foodpics #foodphotography #instafoodie #sgfoodlover #sgfooddiary #sgfoodstagram #foodiesofinstagram #foodie #foodielife #instafood_sg #supportlocalsg #sgfoodtrending #sgfoodiesparadise  #globaleats #sgfooddiary #8dayseat #singaporefood #fo5eats #sopfoodie

Kaya Roll ($10) The cake is suuuper soft and dense, and the kaya is surprisingly blue instead of green :O I don't find the kaya taste to be all that strong tbh, it tasted more like an ambiguous sweet filling, but I still liked it nonetheless! I'd probably call it a pandan roll instead of a kaya roll. The filling is pretty substantial in relation to the cake! I tried the pandan roll from The Hainan Story a while back and the biggest difference would be the price. R&G's roll is REALLY LONG AND THICC 👅💦 while THS's is smaller and shorter oop I guess size does matter because this roll is a lot more affordable for its price. As for the taste, both are similar in terms of the softness and denseness of the cake. THS's kaya is more prominent, but for the price, R&G is the way to go. I can see why they have such long queues because $10 for this long and heavy roll is 👌👌 a very justifiable booty call, now I know to check it out next time! ⭐ Rating: 8.4/10 blue coconuts 🤑 worth the price: yeee 🦖 would I buy: I'd try the other flavours! 💍 would I marry: ye son

Coffee Swiss Roll A lot worse than I remember. I loved Rich & Good. This particular Swiss roll was like any from neighbourhood bakeries.

Citron Tart The Citron Tart ($11.47) features a golden trio of orange, grapefruit and pomelo on top of lemon curd, orange marmalade and an almond tart base. This is juicy, tangy and citrusy, with the sour and sweet notes complementing each other perfectly. This reminds me of a Japanese paper balloon - so pretty🎏!

Mont Blanc Delicate strands of French chestnut cream piped onto a shortcake of chantilly and sliced Japanese chestnuts. Not a fan of Mont Blanc, but this cake may just start to change me. The Chestnut cream was light & Fluffy texture, tasted Mildly flavourful and creamy. Strawberries were fresh as well.

Flor Patisserie -

BBQ Beef Grilled Cheese Sandwich Portion was huge and the entire sandwich was oozing with the beef brisket and cheese! Think they used like 3 different types of cheese but with the flavour from the beef brisket, it really wasn’t overwhelming at all. It comes with real hot soup in a mug (cute!). We got the mushroom soup which was also really nice and full of flavour - kinda feels like it just warms your soul?

Good Ol’ Eggs Benny Had the eggs benedict with stewed spinach! My eggs were perfectly poached and runny and the hollandaise sauce was yumz but tbh I’d skip the spinach - felt like it was unseasoned and it didn’t really work with the whole dish. Oh but I really really like the roasted potatoes!

Group Buy Assorted Cruffins (4pcs) Lemon meringue, chocolate praline, gula melaka, very berry Available at @thefabulousbakerboy

Strawberry tofu cheesecake ($7.20), mississippi’s s’mores cake ($8.50), speculoos cookie butter cheesecake ($8.90) We got the 𝙨𝙩𝙧𝙖𝙬𝙗𝙚𝙧𝙧𝙮 𝙩𝙤𝙛𝙪 𝙘𝙝𝙚𝙚𝙨𝙚𝙘𝙖𝙠𝙚 ($7.20) which seems to be their highlight. It tasted similar to the strawberry jelly heart cheesecake at that comes in squares but lighter on the richness and cheesiness. Just like tofu, the silky smooth cake melted in my mouth almost immediately. I loved that the tart strawberry jelly and crumbly cookie base cut through the creaminess of the tofu cheese in between, making it not cloying at all! Very addictive 😚 [9/10] The 𝙢𝙞𝙨𝙨𝙞𝙨𝙨𝙞𝙥𝙥𝙞 𝙨’𝙢𝙤𝙧𝙚𝙨 𝙘𝙖𝙠𝙚 ($8.50) was very rich and fudgy. The spongy layers of cake in between were soft and fluffy. However, we found it too sweet and heavy for our liking (may be great if you’ve a sweet tooth!). 🍫 [7/10] The 𝙨𝙥𝙚𝙘𝙪𝙡𝙤𝙤𝙨 𝙘𝙤𝙤𝙠𝙞𝙚 𝙗𝙪𝙩𝙩𝙚𝙧 𝙘𝙝𝙚𝙚𝙨𝙚𝙘𝙖𝙠𝙚 ($8.90) had a perfect consistency without being too dry with crunchy bits of the caramel biscuit. Lotus biscoff lovers should give this a try! 😋 [8/10]

Strawberry Tofu Cheesecake Cake Spade has been pretty public about the closure of their outlet at South Bridge Road — an established brand name which has been business for slightly past a decade, Cake Spade has shifted quite a number of times around the Tanjong Pagar / Maxwell neighbourhood over the years; prior to its shift to South Bridge Road, they had occupied the ground floor of a shophouse unit at Tanjong Pagar Road — that would be subsequent to their original location within the nearby Orchid Hotel. While their very first location at Orchid Hotel is now occupied by Ryo Sushi, the shifting of Cake Spade out of South Bridge Road also can be seen as somewhat of a home-coming for them considering how they have returned to Orchid Hotel, but at another unit just few steps from their original location back then. Offering quite a variety of sliced cakes as well as other bakes such as brownies and cookies, the interior of the shop space is very much dedicated to their food preparation area, cashier as well as the display fridges and shelves — the dine-in seating comprises of low tables and chairs being placed outside of the shop. For those whom are familiar with Cake Spade, the range of cakes available at their current location is about the same as compared to what they had offered back when they were in Tanjong Pagar and South Bridge Road; the list of beverages available includes various selections of tea, espresso-based specialty coffee etc. just like how it was previously. The Strawberry Tofu Cheesecake is probably the hallmark of Cake Spade’s creations — possibly been one of the most mentioned Tofu Cheesecakes during the height of such cheesecakes, the Strawberry Tofu Cheesecake features elements such as strawberries, strawberry jelly, unbaked cheesecake and digestive cookie crust. Taking a slice of the Strawberry Tofu Cheesecake, one would be able to have a taste of all of the elements together — the Tofu Cheesecake itself was surprisingly light and creamy; a little different from the usual New York Cheesecake in a way that it is not quite as rich and dense. Sitting on top of the tofu cheesecake layer would be the strawberries and strawberry jelly — quite similar to what TheJellyHearts offer, the strawberries and strawberry jelly adds that slight zingy and tangy note that cuts through the tofu cheesecake, providing a slight contrast of flavours. Beneath the Tofu Cheesecake is a layer of digestive cookie crust — an element which one would usually be able to find in a New York-style Cheesecake; adds a layer of crunch and some sweetness to the Strawberry Tofu Cheesecake to balance things off.

Cake Spade Vibes always saw people talked the cake from cake spade and reminded me of "kate spade" brand tbh. Strawberry Shortcake ($6.22 b4 gst & service charge) Lychee Earl Grey Iced Tea ($7.38 b4 gst & service charge) Kyoto Matcha Cheesecake ($9.16 b4 gst & service charge) not that bad as I really like their cookie base to be crunchy and not that hard (easily to cut through). Their cheesecake just nice and not that milky and creamy texture. Hot Granny Smith Matcha Latte ($6.45 b4 gst & service charge) never tried something beyond matcha latte. they added apple syrup inside drink for granny smith (but supposed to be sour) made a bit sweet to reduce bitter taste from matcha. good for people to prefer sweetness over bitterness.