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A completely vegan restaurant which prioritises health, the food has a very meditarranean taste to it. The surprising thing about this meal was the fact that the burger did not include brioche buns but rather the burger was made by the mushroom itself. Even though some parts may taste bland, together with the dehydrated chips, pineapple and beetroot patty, the burger had a nice sweet tinge.
The service is quite good despite the lack of staff. Clarify with the staff how you can use the deals before ordering! They are more than happy to clarify any issues.
[TLDR Alert] My family and I have bought into the propaganda of Netflix Documentaries- Game Changers and What the Health.
What this means is an attempt to maintain a vegan diet (plant based diet) which is difficult with what the F&B scene in SG has available so we give ourselves some leeway of vegetarian options when dining out.
But at wholesome savour, the vegan theme is the pride of the menu. Take this portobello burger for example, the large dark mushroom serves as the burger bun with animal free ingredients; the mycoprotien chicken (plant based meat) reminded me of unseasoned mash potatoes which complimented a pleasantly tart beetroot patty. Other delightfully ingredients included the diary free cheese which has sent me stocking up on all the dairy free cheese I’ve found on redmart because I cannot live without cheese and these are some great cheese.
Lastly the dehydrated chips will feel like tasty substitutes to your usual chips, warmly welcomed by my mum and I aka crisp lovers.
Separately we also had the zucchini carbonara with some savoury coconut bacon and a fun tasty nut sauce. Sadly I found the zucchini noodles too crunchy for my liking because I was expecting noodle texture.
All in all, kudos to Burpplebeyond for a vegan treat at an affordable price point.
A good attempt looks-wise in replicating the classic eggs ben. I love the avocado (replacing the egg) but I found the ‘hollandaise sauce’ a little too sourish. Ambience here was nice and generally quiet :) One for one on selected dishes using Burpple beyond
Healthy and fresh vegan bowls, this is as healthy as it gets. We could really taste the freshness of the ingredients but had to request for salt and pepper because they don’t add it for maximum health. We enjoyed it a lot more with the salt and pepper! Quite worth it since we used burpple beyond!
Vegan and gluten free, Wholesome Savour is indeed Wholesome with a capital W. The Negg’s Benedict ($15) was made with an avocado mash instead of poached eggs, and rather yummy warm zucchini muffins. This portion was a little small, but the grain bowls on the menu should fill up a hungry diner easily.
What a find!! Situated in a quiet part of town, it would have gotten so much more traffic if it’s more centralised because this was really good on so many levels. The picture says everything, so what are you waiting for? This place def deserves a visit even if you’re not vegetarian.