The Lolla Co.

This new little nook along Jalan Ampang is great for a quick meal and a cuppa before that morning meeting. The kitchen may be tiny, but it doesn't stop them from making hot food in-house with a small but trusty oven. Grab the sweet-savoury Mariah Berry (RM16) – Cajun chicken paired with cranberry jam and a delicious, spicy mustard sauce. If you’re here just for coffee and light bites, get the smooth Flat White (RM10, brewed with Common Man Coffee Roasters beans) along with a buttery viennoiserie of the day, like a Pain Au Raisin (RM6).
Photo by Burppler Calie Tang

Pain Au Raisin (RM6). Pastries are baked fresh in 2 or 3 batches a day. The Pain Au Raisin was flaky and buttery. Just perfection.

New cafe serving hot pressed sandwich, pastries and coffee. There’s around 6 tables in the small space, but it’s comfortable enough to get work. The Mariah Berry was way better than I expected! Cajun chicken, cranberry jam, spicy herb mayo and sourdough. Each component just tied it all together.