The Bread Club (Jem)

if you like tausarpiah, you should try this!!! it’s essentially the salty tsp filling encased in a soft fluffy bread. unlike regular tsp which can get quite dry after eating a few, the paste in this is sufficiently moist and has the perfect balance of sweet savoury without being too jelak. doesn’t look like it here but they were so generous w the fillings that i actually wished there was more bread for a better bread-to-filling ratio. other than that, this is definitely one of the better salted mung bean bread around

i liked the yam paste which was quite smooth, fragrant and tbh tasted like orhnee. but the cookie crust on the outside added so much unnecessary sweetness that it kinda overpowered the yam...... the bread dough’s sweetness definitely needs to be toned down. really appreciated the sunflower seeds though!! they added a nice crunch and texture and helped alleviate the sweetness a little.

Nice yam filling that isnt too sweet and the sunflower seeds gave it dem extra crunch!!! 🥺

Good, creamy egg mayo ham bun!!!!!!