Starbucks (Keat Hong Community Club)

The dressing is quite legit leh. Rly taste like chicken rice chilli? Also THERE WAS FRIED CHICKEN SKIN TO GO WITH IT 💯++ It’s v flavourful for a quinoa and cauliflower rice salad tbh. ⁣
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Laksa Croissant Bowl ($6.50) was alright~ Nice laksa paste but felt like I ate too many mini tau poks 🤣 that I just wanted a real bowl of laksa⁣
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Satay Chicken Roll ($6.90): NICE! 🤩 Wish there was more meat aha but overall... Legit sauces carrying this entire range 💯 ⁣
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Hahah this meal perked me up on a blue blue day 😢💙🧜🏻‍♀️ #starbuckssg

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Tried the whole range of local inspired “ice cream sandwiches” 🌈 They are actually cheesecakes!!⁣
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- Cookies and Cream Cheesecake Sandwich⁣
- Raspberry Swirl Wafer Cheesecake⁣
- Blueberry Swirl Wafer Cheesecake⁣
and the Shiok-ah-ccino (Vanilla Choc Chip frappe /w Waffle Crisp)⁣
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I suspect they add quite abit of gelatin to the cheesecakes to keep them in their square shape? Cheesecakes had a jelly-like marshmallowy consistency⁣
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The “bread” are chiffon cakes and the wafers made from a cookie from Starbucks’s usual cheesecake bases ⁣
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Pretty to look at! Fun to share heh. But ok la the taste 😅⁣
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📍Starbucks Singapore

Their carrot cake is honestly one of the better cakes even though the caloric content is REALLY REALLY HIGH. Sinful indulgence to start the day, but well, it’s a once in a while thing and it didn’t disappoint so it’s fine? Also had a refreshing mint citrus tea (my go to tea at Starbucks) as I try not to take coffee if I can over the weekends!
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