So Good Bakery (i12 Katong)

First the bakery offers my definition of the best bolo bun in Singapore because it’s $1.40 for a legit bolo cap and soft fluffy baked bread.
Then I’ve recently also discovered that the HK cocktail bun is quite a hearty joy for anyone looking for soft cookie like filling of coconut shreds milk powder and butter within the bakery’s faultless soft bun. The paper sponge cupcakes are eggy and cotton like for both children and adults who needs a snack. You have no idea how glad I was to find So Good at the revamped i12 (in the neighbourhood that’s the family’s weekend haunt).
A run at this bakery is almost becoming a weekly ritual for these good reasons.