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Tried the Pig Leg Rice ($5.90) from 石年 Shi Nian at Amoy Street Food Centre (#01-49) for the first time and it’s so good! There is a good balance of meat and fats, the braised pork is soft and flavourful and the bouncy pork skin is oh-so-satisfying. It comes with a small side of salted vegetables and prawn cake, which are delicious too. My only gripe is that the portion is kind of small - I wouldn’t mind paying more for a more bigger portion.
