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Fried mama basil w pork collar ($19.90), fried mama tomyum w crab meat ($19.90) Basil super fragrant!! Crab meat texture qq. Generous amount of scramble egg.

Green curry omelette rice ($15.90), Basil crab meat omelette rice ($16.90) Green curry doesn’t hv meatballs only sliced meat compared to the green curry noods I ordered at bugis outlet. Prefer the meatballs.

Tomyum crabmeat noodles One of the more delicious Thai boat noodles I have ever had in a while! The noodles were chewy, and the dish was flavourful that tingles all your senses - sweet, spicy, and sour at the same time. So delicious!

Amazing brunch at Earle Swensen’s We had a wonderful family brunch at Earle Swensen's last weekend! The kids absolutely loved their meals. My son devoured the chicken bolognese spaghetti, while my daughter couldn't get enough of the crispy fish 'N' chippies. The salad bar was a hit with its variety of fresh options - even my picky eaters found something they enjoyed. And of course, the ice cream was the highlight of the morning. The children were thrilled with all the flavors and toppings available. As a mom, I was impressed with the creamy mushroom spaghetti. It's nice to find a place that caters to both kids and adults. The best part? We discovered that Earle Swensen's can host parties for 50-70 people. We're now considering it for our son's upcoming birthday. It's great to find a venue that can accommodate a large group while offering food that everyone enjoys. If you're looking for a family-friendly restaurant with options for all ages, I highly recommend giving Earle Swensen's a try. It's definitely become a new favorite for our family!

Pasta Delicious!

Nice space Great location and enjoyed the layout

House of seafood Very good deal with Chope vouchers

Chilli Crab Meat in Da Bun ($28.80) Here I have the popular Chilli Crab Meat in Da Bun from House of Seafood that was featured on Channel 8’s “Old Taste Detective 2 - Chilli Crab Episode”! First off, this dish is perfect for those who hate the hassle of peeling crab meat from the shells, as all the meat is de-shelled and wrapped up inside the bun with the chilli crab sauce! Taste-wise, the sauce is a nice mix of sweet and spicy, and is generously filled with crab meat too! The bun itself has a crusty exterior while the interior is soft and fluffy. Best way to enjoy this is to dip the bun into the chili crab sauce and eat it, definitely a winning combination! Pro tip: the overall taste is even better if you toast the bun, trust me on that! Lastly, this dish is good to share amongst 3-4 pax. There are 7 flavors available (all the Buns come with a warmer bag worth $5): ~Chilli Crab Meat in Da Bun ($28.80) ~Salted Egg Crab Meat in Da Bun ($28.80) ~Black Pepper Crab Meat in Da Bun ($28.80) ~Curry Chicken in Da Bun ($18) ~Mala Chicken in Da Bun ($22) ~Mushroom in Da Bun ($18) ~Musang King Durian in Da Bun ($28.80) Islandwide delivery is available, order yours at: https://houseofseafood.oddle.me/en_SG. Do note that a pre-order of at least 1 day in advance is required as they are freshly hand-made to order.

Family Lunch at Home from House of Seafood Hey guys, check out this amazing 🦀 promo from House of Seafood! From now till 30 June 2021, purchase any 600g Guaranteed Meaty Grade A Crab for $58, and you can just 𝐓𝐎𝐏 𝐔𝐏 $𝟏 for another wildly caught GRADE A crab that is big and meaty (worth $58)! Plus, there are up to 100 flavours of Crabs for you to choose from! 🤩 That said, here’s what I had for lunch earlier with my family: ~Signature Black Pepper Crab ~Chili Crab ~Pork Ribs w/ Chef’s Special Sauce ~Crispy Beancurd w/ Chef’s Special Sauce ~Homemade Prawn Rolls ~Mee Goreng Both versions of their Sri Lankan crabs were delicious! They were really fresh and meaty as well! But if I had to choose a favourite, it would probably be the Black Pepper Crab, because in terms of flavour it had a slight edge over the Chili Crab. Other favourites from this selection are the creamy Pork Ribs w/ Chef’s Special Sauce and the Mee Goreng, which had a good spicy kick! If you are keen to order their food, you can check out their pages (FB/IG) for more info. Self-collection or delivery is available.

Mooncake [Gifted] Mooncake Gifted by vendor

任点任吃自由餐 A La Carte Dinner Buffet Braised Baby Superior Shark’s Fin with Fresh Crab Meat and Crab Roe 珊瑚蟹肉蟹皇鱼翅

任点任吃自由餐 A La Carte Dinner Buffet Double-Boiled Chicken Soup with Cordyceps Flower and Abalone 虫草花鲍鱼炖鸡汤

Burrata pizza lunch 32++ The crust still isn't good. However the rest were still great. Still the best Parma ham I've had in Singapore, but this time the balsamic was abit too much. Lol. Guess they saw my previous review on how they didn't have enough balsamic Consistent.

Mentaiko pasta lunch 27++ Idk if they have a lunch set but their lunch promo is that several of their ala carte items are 10-15% cheaper than during dinner This was mad delicious. The creamy mentaiko sauce was full of mentaiko umami, yet remaining very creamy and somehow light enough, not jelat. I don't usually have cream pastas but this, I couldn't help spooning over and over even after I was done w the pasta Pasta has bite but wasn't al dente. Ikura is bitter, not good But overall, I haven't had a better mentaiko pasta yet. Must try

Whipped bottarga 14++ Their menu is very confusing. Thank god the ala carte menu is available during lunch. The specials menu isn't consistent either, the scanned menu doesn't reflect what it shows on the handwritten board Food: The bagel was good, quite fluffy and quite well caramelised on the exterior The whipped bottarga was delicious. Good umami, there's a little bit of edge but it's forgivable

A5 Wagyu and foie gras, $18.80++ Not cheap but nice!

Kushiyaki Our selection of the kushiyaki- bacon tomato ($3.80++), buta negi ($4++) and tsukune ($3.50++) Opting for less salt was a good choice as we get to taste the ingredients better!

Salmon Belly Kushiya, $4.50++ per stick Nicely grilled and melt in your mouth! Thumbs up!

Quality Nanjing food! Step into Nanjing Impressions, and you’ll feel transported to ancient China. The meticulously designed interiors, adorned with wooden panels and glowing red lanterns, create an ambiance that immerses you in tradition and elegance. The meal begins with the Osmanthus Scented Sponge Cake, a light and airy dessert infused with a subtle floral sweetness that is both refreshing and delightful. The Celestial Duck Dumplings are beautifully crafted, with silky wrappers encasing a rich and savory duck filling that melts in your mouth. The Steamed Glutinous Rice with Pork is a standout Jiangnan dish, featuring hand-picked glutinous rice layered with slices of premium belly pork. After three hours in the steamer, the flavors meld into an aromatic, tender dish that is as comforting as it is flavorful. The Sesame Beancurd Julienne offers a unique balance of textures, pairing soft strands of beancurd with a nutty sesame dressing for a light yet satisfying option. For those who enjoy bolder flavors, the Palace Chicken with Pickled Chilli delivers tender chicken pieces coated in a tangy, fiery marinade that leaves a memorable kick. A highlight of the menu is Mdm Chiang's Beauty Porridge, a dessert-like dish with a rich history. Known as Meiling Congee, it originated during the Republic of China era, combining fragrant rice and soy milk into a velvety, lightly sweet porridge. It’s an elegant and soothing finish to a rich meal. The Signature Salted Duck, another must-try, is expertly seasoned and tender, showcasing the beauty of simple, traditional flavors. Finally, the Chrysanthemum Tea ties everything together with its floral aroma, offering a refreshing conclusion to the feast.

Nanjing Impressions (Plaza Singapura) 9 Feb’22, Wed🌧 📍Nanjing Impressions (Plaza Singapura) - Madam Chiang’s Nutritious Beauty Porridge🥣 - Jinling Roast Duck🍗 - Sesame-scented Beancurd Julienne🍮 - Osmanthus-scented Steamed Sponge🌼 - Nanjing Chilled Vegetarian Delights🥗 - Steamed Shrimp & Silky Gourd Dumpling🥟 - Fa Cai Abalone Yu Sheng (not in pic)🥢 - Nanjing Yuhua Tea (not in pic)🍵 Impressed by the sesame beancurd julienne! The beancurd was so thinly sliced, the fragrance of the sesame smell and the savoury sauce, as well as the dried shrimps, all of these went very well with the beancurd, not too salty, what a nice combi, yum! Unlike the usual savoury porridge that I expected, the beauty porridge was something like sweet (but not too sweet) soya bean soup base with lily and water chestnut, the rice was almost not visible to eyes, quite a surprise dish eh! The xlb was unlike the usual pork meat xlb, the shrimp with silky gourd filling was quite on point, natural sweetness from the shrimp and moist silky gourd, something different for a change! The veg cold dish was quite decent, various veg mixed together with sesame oil and not too salty, feeling healthy eating this~ The roast duck was quite decent, quite tender, no gamey smell, just that find the sauce a little diluted, else it will be perfect… The osmanthus steam sponge was a little too sticky and chewy to my likings, but taste wise, it’s pretty good, not too sweet and each mouthful was filled with osmanthus smell… Overall, the taste of each dishes was quite well balanced, not too sweet/ salty, wouldn’t mind coming back again, it would be perfect if each dish’s portion could be a little bigger… Damage: $121.35

Nanjing Food Every time I am in Nanjing, the capital city of Jiangsu province, I will go to a restaurant that offers Nanjing street food at reasonable prices - Nanjing Da Pai Dang. This chain of restaurant has many outlets and they offer exactly the same food, taste, decor, service, with the leading staff who wears ancient Chinese costume with a funny Mandarin hat and waitresses in ancient Chinese clothes. Imagine my surprise when I heard they opened a branch in Singapore. And they have replicated the decor and uniforms, even down to the leading staff with the Mandarin hat. Okay so the menu is very much reduced in terms of items compared with their cousins in Nanjing but the ubiquitous Salty Braised Duck, Smoked Duck, LionHead Meatball, Bean Curd in Brine, Pork Trotters in Dark Sauce, these are all available. And the taste did not disappoint. I think I will come again whenever I miss Nanjing food or introduce this novelty to friends.

Good tiramisu Tiramisu @ $13++ It's good, but we have had much better. The rum wasn't soaked through in the middle so the taste could have been better. Base sauce was mango and raspberry which didn't really go well with tiramisu.

Good pasta Crab meat linguine @ $28++ We have craving for pizza and decided to come this place which has been on our wishlist for quite a while. Decided to have 1 pizza and 1 pasta and we landed with this, which is good but we think the pizza was really great and we'll probably try more pizzas next time. Went for lunch at 2ish and they said there's 1 for 1 for any of their pizza, pasta and mains. Think we saw the promotion say mon - sat 1 for 1 lunch promotion from 11.30am to 2.30pm, which is really great and a very pleasant surprise for us.

Awesome pizza Prosciutto pizza @ $25.50++ Really great pizza! We absolutely love it! The pizza has breadlike base, but they managed to keep it thin with very great texture and the right amount of sauce such that it's not soggy and the base crust is crispy! Hits all the right spot for us. Flavour is great and we hope to try other pizzas next time. Went for lunch at 2ish and they said there's 1 for 1 for any of their pizza, pasta and mains. Think we saw the promotion say mon - sat 1 for 1 lunch promotion from 11.30am to 2.30pm, which is really great and a very pleasant surprise for us.

Rules differ when redeeming deals Take note fellow burpplers, even if you have 4, 6 or 8 pax. You will ONLY be able to use ONE deal.

1-for-1 Main Dish (~save $32) Enjoy the tranquil ambiance overlooking Singapore’s picturesque river skyline at Peach Garden's OCBC Centre outlet. Indulge in classic favourites like the fragrant Fried Rice with Petite Abalone and Roast Pork or take comfort in the nourishing Double-Boiled Chicken Soup with Ginseng and Fish Maw with Burpple Beyond’s 1-For-1: Main Dish!

Mooncake Theirs was absolutely delicious, I couldn't help myself and had more pieces than I should have. The lotus paste has enough complexity, the texture was excellent too. Smooth and not greasy, not does it stick to your teeth. Not too sweet, and well balanced by the egg yolk which wasn't too salty either. I don't have too many mooncakes but I really thought this was delicious. I doubt it's an average standard by any means. The price is probably formidable though

Wildseed The Summerhouse 3.75⭐ Purchased the 1 for 1 Mains during Chope Cafe Day. The cafe is situated in Selatar Aerospace park which is a bit out of the way but it's almost full house when we had lunch on a Saturday. We ordered 2 pizzas and 2 mains for sharing. The sea bass fillet is grilled perfectly with the skin super crispy. The pizzas are large and can feed 4 person. However the crust is those Neapolitan crust type, we prefer those thin crust type as it's get soft when it's cold. #WildseedCafe #KelongPrawnAndScallopPizza #TheTruffleBriePizza #GrilledSeaBassFillet #MusselAndClamVongole #Chopesg

Wildseed The Summerhouse 3.75⭐ Purchased the 1 for 1 Mains during Chope Cafe Day. The cafe is situated in Selatar Aerospace park which is a bit out of the way but it's almost full house when we had lunch on a Saturday. We ordered 2 pizzas and 2 mains for sharing. The sea bass fillet is grilled perfectly with the skin super crispy. The pizzas are large and can feed 4 person. However the crust is those Neapolitan crust type, we prefer those thin crust type as it's get soft when it's cold. #WildseedCafe #KelongPrawnAndScallopPizza #TheTruffleBriePizza #GrilledSeaBassFillet #MusselAndClamVongole #Chopesg

Wildseed The Summerhouse 3.75⭐ Purchased the 1 for 1 Mains during Chope Cafe Day. The cafe is situated in Selatar Aerospace park which is a bit out of the way but it's almost full house when we had lunch on a Saturday. We ordered 2 pizzas and 2 mains for sharing. The sea bass fillet is grilled perfectly with the skin super crispy. The pizzas are large and can feed 4 person. However the crust is those Neapolitan crust type, we prefer those thin crust type as it's get soft when it's cold. #WildseedCafe #KelongPrawnAndScallopPizza #TheTruffleBriePizza #GrilledSeaBassFillet #MusselAndClamVongole #Chopesg

Garlic Butter Sakura Ebi The only real innovation in this dish is the addition of ikura, everything else was par for the course. Not too heavy-handed on the butter which I appreciate but still feels like I overpaid.

mix match mash first you try it one by one, then you mash and mix it all up. maximum taste satisfaction 👌🏻 (tamago ikura sando $16 / garlic butter sakura ebi $18 / torched mentaiko salmon $17 / honey matcha earl grey latte $8)

Classic Matcha Tart Classic Matcha Tart ($9) i didn’t know the tart was being put in the fridge and so i was cutting the tart was quite hard and tart itself was quite thick. i really like bitter taste for tart and so not that sweet tart.

50% off Food Bill (save ~$30) Ready to spice up your day? Head to Si Wei Xiao Chuan Chuan for a flavorful experience and get 50% off your food bill with #BurppleBeyond! Pick your favourite soup base—Sichuan Spicy or tomato—and dive into the rich, savoury goodness. Don’t miss the Mala Beef stick or the adventurous Deboned Duck Feet.

Jasmine Lemon Tea ($3.90) Huge glass of Jasmine Lemon Tea. Probably came from a bottle (I think is chapai, not sure) and then zhng it up by adding some slices of squash lemon to give more flavour and extra refreshiness. It's good!

Sakura Milk Tofu Lastly, you must try the Sakura Milk Tofu, a pink, silky smooth beancurd topped with comforting milky cream, heart-shaped edible sugar sprinkles, and crunchy chestnut popping boba with chestnut puree and a crunchy chestnut in the center.