Lucky Cuisine Restaurant (吉祥川味馆)

For a meal that brings on the heat, note this Szechuan spot down for fiery dinners with friends. A little birdie tells us this restaurant’s chef is from China, and they import all ingredients from there too, so rest assured you’re in for an authentic Szechuan dining experience. Try the signature Chongqing Grilled Fish (from RM68) in various flavours like spicy, black bean and black pepper, Sichuan Pickled Cabbage Fish (from RM68) and the Pork Slices in Hot Chilli Oil (RM38). Load up on the simple Egg Fried Rice (RM18) that’s the best vehicle to soak up all of that chilli goodness.

When craving Szechuan flavours, my family and I come here for a meal. We like the good service, generously portioned food and that it’s so near home! Fave from the above is the Spicy & Sour soup. You can ask them to tone down the heat if needed!

This place brings the heat – tender pork slices in a thick and spicy chilli broth. Prepare a cold drink before you start digging into this dish!