6 Sep’25, Sat🌨️
📍Smith’s Pies (Salamanca Market, Hobart, Tasmania)
- Tassie’s Famous Curried Scallop Pie 咖喱帶子派🥧
- Tasmanian’s Wallaby Pie 沙袋鼠派🦘
Tried their curried scallop pie, not spicy, creamy spice, not bad
Also tried their wallaby pie (sorry), texture like any other red meat in red wine sauce, not bad too
Damage: AUD20
5 Sep’25, Fri🌧️
📍Bruny Island Cheese Co & Bruny Island Beer Co (Bruny Island, Tasmania)
- Farmer Platter 農夫拼盤🧀🥓🍞
- Farm Ale 農場艾爾啤酒🍻
Decided to get the Farmer Platter cos of the baked Otto cheese
It comes with 3 types of cheese, table water, sourdough bread, apple chutney and pickles🤤
Decision done right, so delish, especially the warm savoury Otto (one day old cheese with prosciutto)😋
Staff recommended us their Farm Ale, light and fruity note, abv 4.8%, ladies drinks, cheers🥂
Damage: AUD75.78
4 Sep’25, Thu🌧️
📍Bonorong Wildlife Sanctuary (Brighton, Tasmania)
- Fried Mushroom Wrap 炸蘑菇捲餅🍄🟫
- Pepper-berry Hot Chocolate 胡椒莓熱可可🍫
- Flat White 馥芮白☕️
Only vegan/vegetarian food available here, wrap was decent but got a little messy, flat white was not bad too
Damage: AUD37.50
3 Sep’25, Wed🌧️
📍The Fox & Hounds Restaurant (Port Arthur, Tasmania)
- Chicken Parmigiana 帕瑪森芝士焗雞肉🍖
- Corned Beef 鹽醃牛肉🥩
- Latte 拿鐵🍼
- Flat White 馥芮白☕️
Chicken Parmigiana was nice and super filling, fried yet tender and juicy chicken, coated with herbs and tomato sauce (like pizza sauce), ham and cheese, how can one resist this right or not, just that it gets a little surfeiting at the end for me, good for sharing tho
Friend had the corned beef and said it was nice too
Damage: AUD77
1 Sep’25, Mon⛅️
📍The Lobster Shack (Bicheno, Tasmania)
- Lobster Roll 龍蝦堡🦞
- Shack Pack Crumbed 酥炸海鮮拼盤🐟🐙🍤🐚🍟
- Garlic Butter Abalone 蒜香牛油鮑魚🦪
Nothing beats fresh seafood~ needless to say, lobster meat was chewy and sweet, and the pack (includes crumbed fish, squid/calamari ring, prawns, scallops and fries) was good for sharing!
Added-on garlic butter abalone for since we are already there, why not, garlic butter lover will love this~
Damage: AUD90
1 Sep’25, Mon⛅️
📍The Hub - Seaside (Binalong Bay, Tasmania)
- Rocket & Pear Salad🥙
- Classic Margherita Pizza🍕
- Fresh Oysters🦪
- Lemon Curd Ice Cream🍦
Couldn’t resist the wood-fired pizza, thumbs up for the charred & chewy dough.
The sweet (pear) and sour (balsamic vinegar) rocket leave salad, with cheese and nuts was just so appetising.
Fresh oysters must order!
Completing the meal with lemon curd ice cream, sweet but refreshing~
All hits no miss, defo recommend this place~
Damage: AUD73
31 Aug’25, Thu⛅️
📍Kings Bridge Bar & Restaurant (Launceston, Tasmania)
- Lamb Shanks in Red Wine Sauce 羊小腿🍖
- Lemon & Herb Fish 炸魚薯條🐟
- Rosé 桃紅酒🍷
- Gossip Girl 百加得覆盆子調酒🍸
Mains were okay, was expecting the lamb shanks to be a bit more tender, and that the fish was rather plain, but otherwise, decent…
The wine and cocktail were better, they have different cocktail of the day, do check with them before ordering (not on menu).
Damage: AUD112
29 Aug’25, Fri🌧️
📍Launnie Kebab House (Deloraine, Tasmania)
- Lamb Kebab🌯
📍Mumma Buzz Cafe 'N' Takeaway (Deloraine, Tasmania)
- Flat White☕️
Surprise found of the lamb kebab, Google 4-star rating and with the local’s recommendation, this can’t be bad😋
Super filling, lamb was delish, don’t worry it being gamey, it goes really well with the veg, cheese & sauce which elevated the whole wrap!
As for the flat white, decent, pretty cup too.
Damage: AUD14.50 Lamb Kebab/ AUD5.50 Flat White
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