Asian food

Very filling and satisfying dinner here at Hong Kong Cha Kee! The char siew and scrambled egg rice and garlic clay pot noodles particularly stood out to me, with its bold flavours. The toast was sweet and crispy, the peanut butter within a good filling that complements the taste. The borscht was fantastic as well, a fine balance between sweet and savoury, with assorted vegetables that makes me feel healthier at least.

The atmosphere was lively, and the staff were very accommodating and friendly. Would visit again, perhaps with family next time.

Went to Fi with a group of friends, and we had quite the spread! A good pick me up after work.

We had the Charred Corn Som Tom, the Moo Ping, the Roasted Duck Green Curry, the French Poulet, the Morning Glory, Burnt Butter Cabbage, and the Seafood Thai Fried Rice. On the drinks side, we got Thai Iced Milk Tea, Thai Iced Milk Tea Highball and Sabai. The food was fantastic, and the portion was quite generous. I especially liked the meat dishes, as they are very tender and flavourful. The sauce complemented the dish well too. I particularly enjoyed the buttery taste of the cabbage as well, and my friend loved the green curry.

Service was fantastic as well, with the waitress coming up to check up on us often and ensuring that the meal was okay. The atmosphere was also cosy and fitting for a chill night out with friends.

I would go back to Fi sometime again, perhaps with family this time.