Well barbecued, super tender and best to go along with all the kimchi and chili paste, and garlic slices!!
The Chadol Doenjang-jjigae (Soybean Paste Stew with Beef Brisket) was strong soybean paste flavor, and full of ingredients. Very hearty and comforting.
Ordered couple of rounds of panchan spread, especially kimchi, a must have in Korean BBQ meal.
This restaurant most certainly stood the test of time, and still going on strong!!
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Level 4 Burppler · 28 Reviews
Born. To eat. ๆๅ. ๆ ๆๅจ. #๐ #๐ฉ #๐ #๐ #๐ฑ #๐ #๐ #๐ฅ #๐ณ #๐ฐ #๐ฝ #๐ฅข #๐ฅค #โ๏ธ #๐ต #๐ถ #๐ฅ #๐บ IG: borntoeat69
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