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On its heyday, Muthu curry have such a long history in singapore, they had a few outlets in Singapore before, at Dempsey & at suntec City among others. And everytime had craving for good solid Indian food, Muthu's curry was the place to go.

Race Course Road is now the last standing Muthu's curry.Despite this re-consolidation, the food standards at muthu curry has always been excellent.

And the signature dish here, is their fish head curry. Definitely can't go wrong. Fish was fresh, meat was tender. Curry was flavourful.

"Country" Chicken briyani, this menu item Is only available ok weekends. Briyani is much more marinated then the usual briyani, more aromatic. And a different type of rice is used, Seeraga Samba rice, which is a shirt grain rice. Chicken was only so-so. But the rice was indeed good.

On its heyday, Muthu curry have such a long history in singapore, they had a few outlets in Singapore before, at Dempsey & at suntec City among others. And everytime had craving for good solid Indian food, Muthu's curry was the place to go.

Race Course Road is now the last standing Muthu's curry.Despite this re-consolidation, the food standards at muthu curry has always been excellent.

On its heyday, Muthu curry have such a long history in singapore, they had a few outlets in Singapore before, at Dempsey & at suntec City among others. And everytime had craving for good solid Indian food, Muthu's curry was the place to go.

Race Course Road is now the last standing Muthu's curry.Despite this re-consolidation, the food standards at muthu curry has always been excellent.

Other than their signature curry fish head, Muthu's curry also serves up a wicked tandoori dishes. The tandoori platter is the way to go if u have to sample all of it, especially if like me, u could decided with tandoori dish to try.

The platter comes with fish, prawns, chicken & cheese(Paneer). All were well marinated and the dish also comes with dipping sauces.

Tanglin Halt is now much quieter than before, especially since the demolition of Tanglin Halt Food Centre and some of its surrounding blocks.Soon, block 49, which this popular Roti Prata shop is located, will be demolished too.

Prata here is great, it's not crispy type, more fluffy and buttery.

The curry here is good as well.

This prata shop feels very retro, something that's hard to find in sg.

Al Azhar opens till 2am daily, so this go to spot for late night supper, even at 1am, also damn crowded.

Al Azhar has a very extensive menu, got seafood, got Indian food, got Muslim food, got Zhi Char dishes also.

Tandoori chicken(whole chicken)- the chicken must be deformed or born without hands, because the chicken wings were missing from this order for whole chicken. The bbq taste was damn good, one of the better tandoori Chicken I ever had, honestly. But the missing chicken wings are a little worrying.

Maggie Goreng- very flavourful, seasoning taste very distinct. Quite a solid dish

Chicken Cheese Murtabak- I always have Murtabak when I visited Al Azhar. The serving is damn huge la, and the corners of this Murtabak is crispy. Chicken was rather dry though. Really struggle to finish, so huge.

Minimum order 2 pieces @$1.40.

This indeed is the top 3 best plain prata I ever had. No.1 for crispiness, like machiam eat biscuit.

Comes with sambal and fish curry.

But my preference is to eat with Sugar.

Enaq has always been in my top 3 pratas I ever had in Singapore. Whenever I pass by, it will always cross my mind to drop by for 2 plain pratas.

Seats here are limited, thank goodness there's a queue system here now, last time don't have, and it was hell of messy.

The Murtakbak portion was damn huge, it was crispy, and comes with chicken curry and sambal sauce.

Great for sharing if eating in a group of 4.

Enaq has always been in my top 3 pratas I ever had in Singapore. Whenever I pass by, it will always cross my mind to drop by for 2 plain pratas.

Seats here are limited, thank goodness there's a queue system here now, last time don't have, and it was hell of messy.

Kothu Prata Is basically strips of prata stir fried with onions, chicken bits, curry leaves etc. Quite gelat.

Taste rather good but start to grease out very quickly, can't even finish this. And every 3 Bites of this, I will get to chill on chicken bones.

I would suggest to get the mutton version for this, chewing on chicken bone bits was rather off-putting.

Enaq has always been in my top 3 pratas I ever had in Singapore. Whenever I pass by, it will always cross my mind to drop by for 2 plain pratas.

Seats here are limited, thank goodness there's a queue system here now, last time don't have, and it was hell of messy.

Enaq has always been in my top 3 pratas I ever had in Singapore. Whenever I pass by, it will always cross my mind to drop by for 2 plain pratas.

Other than their crispy prata,Maggie Goreng Egg is one of the popular items here, of the few times I came, noticed a rather few tables ordering this. It was rather flavourful, but not really very fantastic.

Either way, I will always come back here for the Crispy plain Prata.

Seats here are limited, thank goodness there's a queue system here now, last time don't have, and it was hell of messy.

Niqqi's Cheese Prata Shop is notorious for being the 24-Hour prata shop near NUS, dubbed "NUS Prata".

This is the go to stop for NUS students that stay in the hostels nearby and requires a late night supper spot.

This place used to have parking along the shophouses. Those parking lots have now been removed and replaced with parking enforcement cameras.

The Niqqi Special Cheese Prata onsist of Cheese, Egg, Potatoes. Was expecting something really overly cheesy, but it was more potato-ey instead.

But the curry was rather bad. It had a weird "herbal" taste to it which totally doesn't suit curry whatsoever.

Niqqi's Cheese Prata Shop is notorious for being the 24-Hour prata shop near NUS, dubbed "NUS Prata".

This is the go to stop for NUS students that stay in the hostels nearby and requires a late night supper spot.

This place used to have parking along the shophouses. Those parking lots have now been removed and replaced with parking enforcement cameras.

The cheese chicken murtabak was certainly cheesy, and the portion was rather big. Tasted quite good with the overflow of chopped onions.

But the curry was rather bad. It had a weird "herbal" taste to it which totally doesn't suit curry whatsoever.

I had the entire Murtabak thereafter without any curry.