East Side Best Side?

We started with Chilli Crab Cake ($19) & Kueh Pie Tee ($12), and both were pretty enjoyable! The former was a croquette stuffed with crab meat served with chilli crab sauce, while the latter was an elevated take on the classic with smoked crème caviar as the topping! For mains, we had the Nyonya Fried Rice ($19) & Prawn Oil Kombu Tagliatelle ($22). While the Nyonya Fried Rice as a whole was pretty good, individually we felt the boneless chicken thigh was a tad dry (the sambal chilli was solid though!), while the Prawn Oil Kombu Tagliatelle did not impress us, as it was dry and lacking flavour! For desserts, the Kueh Durian ($16) was a winner, and durian lovers will definitely love this! We also had the Our Style Chendol ($11) for our second dessert.