New on Beyond: January 2022

Located within the grandeur of Capitol Kempinski Hotel, this casual dining German restaurant is perfect for cozy afternoon brunch or evening happy hour drinks! You can’t go wrong with their crispy and succulent Veal Schnitzel ($37), served with potato cucumber salad and cranberry sauce for a sweet, fruity finish. Other must-orders include their Nuremberger Pork Sausages ($26) and Smoked Beef Sausage ($26), paired with a pint of ice cold German lager to wash it all down. Don't miss out on their homemade, deliciously savoury Freshly Baked Pretzel with Dijon Mustard to start off your meal!

Looking to quench your thirst? Order up a refreshing drink from this spot in Bishan and sip on their popular Coconut Shake Shake ($4.30), Tea Jelly Fresh Coconut Shake ($4.90), Ice Cream Coconut Shake ($5.50), Peach Yoghurt ($4.90), or the Mango Yoghurt ($5.90)!
Photo by Burppler Spoons of Delight

If you're a fan of cheesecake and up for trying adventurous flavours, head to their outlet in Raffles Xchange and try up to 6 flavours from their wide selection with your Beyond deal — Sicilian Wild Cats ($6.90) for creamy tiramisu goodness, Gula Me Gusta ($7.90) for traditional pandan gula melaka flavours and Paws of Fury ($7.90). Burppler JQ K recommends the Musasng Fury ($7.90) for durian and cheesecake lovers alike; "It's so shiok feeling for durian burnt cheesecake, got strong and pungent aftertaste and its just nice for craving mood who want to eat durian."
Photo by Burppler JQ K

Turn to this cosy gelato nook with several locations islandwide for an icy respite wherever you are! Count on this joint for a wide and delicious range of flavours, including crowd faves like the refreshing Blood Orange Sherbet or the smooth and luscious Chocolate Gelato. Order the Large Cup ($8.90) and choose up to 3 flavours — standout flavours include the refreshing Passionfruit, the sweet-sour Lemon Cheesecake, the decadent Sea Salt Butterscotch as well as the intense 96% Sugar-Free Chocolate.
Photo by Burppler Cherie Poon