Bread

Their mochi is quite consistently good

The peanut sauce is quite mild and sweetened, it's not pure peanut butter

Their mochi is quite consistently good

The peanut sauce is quite mild and sweetened, it's not pure peanut butter

Despite the aunty's advice, the bread actually turns quite hard after just 1 day (she said it's good for 2 days)

Chocolate was alright, the banana was good, it's got bounce and flavour, although somehow as a whole this didn't quite leave an impression (possibly because of the bread)

The cheese layer wasn't too wet and the salty slightly sweet combo worked pretty well

Omg the texture sucks. So cold

Airy and very crispy, the custard was fine but once you compress it it's quite hard to tear apart

Bread itself is too dense and the ratio isn't good, although the flavour and sweetness of the filling is nice

Very tough, although there's some cheese aroma. It's just that style of bread I guess

SISTER CONCEPT OF KAZO

no wonder it's so familiar. Cream is still good, but the polo is not soft enough and has an acidic butter taste

Rather dry, not much banana taste

Staff said the budino is very sweet

The cinnamon smell is quite strong, dense crumb. Way too expensive tho, and it's so ulu so really no need to come all the way here for this

Now I know why ppl rave. When it's hot, the bread is really pure floof. It stunned me. But the downside is that the centre is then way too hot. You taste a lot more banana than kaya