Vegan/Vegetarian 💚

Enjoyed an affordable wholesome meal at The Kind Bowl ✨

𝗧𝗵𝗲 𝗞𝗶𝗻𝗱 𝗣𝗵𝗼 ($𝟭𝟬.𝟴𝟬)
An award-winning dish, this pho is surprisingly flavourful! 🥺 Topped with fragrant herbs and king oyster mushroom, you'd be shocked to find that no meat is used in the preparation of the broth. Instead the broth is cooked with apple and pear, and impressed us tastewise!🏅

An interesting take on Hainanese chicken rice, the dish is served with refreshing papaya salad and bamboo shoots. Complete with golden roasted no chic protein and homemade chilli.

Overall, this spot serves affordable vegan/vegetarian food free of meat and alcohol. Would recommend trying this sustainable and clean option (especially the pho and banh mi) 💚

𝗢𝘆𝘀𝘁𝗲𝗿 𝗠𝘂𝘀𝗵𝗿𝗼𝗼𝗺 𝗙𝗿𝗶𝘁𝘁𝗲𝗿𝘀 ($𝟰.𝟴𝟬)
Perfect for sharing, the crispy deep-fried oyster mushroom is lightly coated in a thin layer of batter. We found this addictive and couldn't help reaching for more! 🤭

𝗙𝗿𝗶𝗲𝗱 𝗗𝘂𝗺𝗽𝗹𝗶𝗻𝗴𝘀 ($𝟱.𝟴𝟬)
Deep fried till golden brown, the crispy dumplings stuffed with mixed mushroom and vegetable fillings are served with chilli sesame sauce.

One of our favourites! The banh mi is filled with tofu egg, walnut pate and banana ham 🥖

Also tried the 𝗙𝗿𝗲𝘀𝗵 𝗦𝘂𝗺𝗺𝗲𝗿 𝗥𝗼𝗹𝗹𝘀 ($𝟰.𝟴𝟬), which is a light and healthy roll packed with crunchy greens, tofu and mixed herbs wrapped in thin rice paper 🌈

A short walk from Telok Ayer MRT, there's a wholesome food spot to tick off your list ✔️✨

With a plant-based menu made with organic whole-food ingredients, there's a good variety of gluten-free, vegetarian and vegan options to choose from!

Accompanied by guacamole and salsa, the 𝗠𝗲𝘅𝗶𝗰𝗮𝗻 𝗖𝗵𝗲𝗲𝘀𝗲 𝗤𝘂𝗲𝘀𝗮𝗱𝗶𝗹𝗹𝗮 ($𝟭𝟴) is available from 11am onwards daily. It has mozzarella cheese and parmesan cheese fillings. You can also choose to add on organic chicken and prawns for this! With the crispy potato chunks sides, this is quite a carbs heavy option 🥑

I can see why this place appeals to so many with its wholesome food options. The eatery has also launched work & dine packages that's suitable for work/study sessions (not covered under burpple). Fave and entertainer promotion applies too.

This warm bowl of comforting thai red curry rice ($18) came in a generous portion. You can taste the spices included but it's not too spicy. We got the vegan, gluten-free and nut-free rendition but add ons are available too!

What I love about this spot is that all items are made onsite, from sauces to desserts 👍

Members can also enjoy 50% off pizzas on Tuesday. Alternatively, make use of their all-day Sunday promotions for kids to eat free (with every 2 paying adult).

If you don't wish to be restricted by the date of your visit, use the 1-for-1 burpple deal like us! 🤭✨

📌 PROMO CODE: 📌
30% off Burpple Beyond subscription

Happy international acai bowl day 🥳

Had my acai bowl recently from newly-opened The Acai Shop located within Palate Addiction (in Shenton Food Hall). The smart kitchen concept carries curated brands, such as wholesome poke bowls from Urban Bowls and refreshing fruit teas from Teatox ✨

Vibrantly coloured, we had the acai bowl with raspberry, blueberry and pineapple toppings. Felt that the acai base here is on the sweeter note. Though a convenient option nonetheless for those working in the area!

Fresh, fast and guilt-free✨🌱

Visited the Quick Greens flagship outlet at Funan. With an internationally inspired menu, the quick-serve concept serves up 100% plant-based burgers, wraps and salads.

For burgers, we tried the Vegan Island Vibe Stack (also available in double patty option) 🍔 Added on vegan cheddar cheese which is quite interesting! The flavours were good, though the bun itself could be better executed.

Overall, there is a good variety of healthy sustainable food options. Apart from the flagship outlet, they are also available on major food delivery platforms. An affordable and accessible plant-based option! ✨

First heard about this laksa-inspired dish when it was featured on the papers. We opted for the porcini truffle wrap (+$1.50), but you can also choose the plain, spinach or chia seed wrap options. Not too sure if laksa is the first flavour that comes to mind, but we enjoyed it nonetheless! The spiced aromatic vegan laksa dressing came with a hint of sourness and this is our favourite item 👍

Also has the 𝗤𝗚 𝗙𝗿𝗲𝘀𝗵 𝗕𝗹𝗲𝗻𝗱𝗲𝗱 𝗖𝗮𝘀𝗵𝗲𝘄 𝗕𝘂𝘁𝘁𝗲𝗿 𝗕𝗮𝗻𝗮𝗻𝗮 𝗦𝘁𝗿𝗮𝘄𝗯𝗲𝗿𝗿𝘆 𝗦𝗺𝗼𝗼𝘁𝗵𝗶𝗲 ($𝟵.𝟴𝟬)
If you're time strapped, consider the smoothie options! This beverage came with a rich creamy texture. A filling option that you can choose to grab and go🍓

Stumbled across this cozy cafe in a quiet area of Kovan. This place serves a variety of meat-based and vegetarian options 🌱

𝗛𝗲𝗿𝗲'𝘀 𝘄𝗵𝗮𝘁 𝘄𝗲 𝗵𝗮𝗱!
🍝 Spaghetti Tomatina (V)
🍄 Spicy Aglio Olio with Shrooms (V)
🍵 Matcha Latte
🍵 Hojicha Latte
🌼 White Chrysanthemum with Goji Berries Gelato
🍫 Supreme Nama Chocolate Gelato

The matcha latte and hojicha latte are made with Naoki Matcha superior blend and Kuro Roasted Tea's dark roast hojicha powder.

The pasta that we tried were average (not too sure if the meat-based items fared better). We did however enjoy the unique gelato and spent a chill evening pet watching!

[NEW] Thailand's best selling plant-based products are now available in Singapore. Tried the Meat Zero by CP Food's patty. These are my favourite out of their new product range. Had these with spiced tomato relish & homemade hickory BBQ sauce on mini brioche burger 🍔

Looking for a convenient meal option? Simply pop this into the microwave for 4 minutes and you have a piping hot spaghetti bolognaise dish. What's unique about this is that it is plant-based and made with Meat Zero ingredients.

There's also a Thai Basil Rice ready-to-eat meal that also requires just a mere four minute in the kitchen. The basil rice option comes with a spicy kick and is popular with Thailand consumers 🇹🇭