To celebrate their 5th birthday, the restaurant has planned an entire line up of deals and challenges ๐ŸŽ‰

๐ŸŒŸ ๐—–๐—ฎ๐—ท๐˜‚๐—ป ๐—–๐—ต๐—ถ๐—ฐ๐—ธ๐—ฒ๐—ป ($๐Ÿญ๐Ÿฒ.๐Ÿต๐Ÿฌ)
Drizzled in brown sauce, the grilled chicken chop is tender and succulent. One of the items that I tried on my previous visit too! ๐Ÿ‘

Full review and list of challenges on Instagram @myfoodframes

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Cooked al-dente, the pasta dish is cooked in minced beef sauce ๐Ÿ

โœจ ๐—–๐—ข๐—ก๐—ง๐—˜๐—ฆ๐—ง๐—ฆ โœจ
To celebrate their 5th anniversary, you can take part in the ongoing Acai Bowl Contest or Spicy challenge ๐Ÿ”ฅ The challenges change with time (full list of challenges available on Instagram @myfoodframes).

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Sweet drink topped with snacks, such as popcorn chicken, spam fries, mentaiko fries, onion rings and wedges. This is convenient for on-the-go (exclusive to the Thomson Plaza outlet) but I'd personally order the other items if I am dining in ๐Ÿคญ Also a new item that's currently discounted!

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Coated in a thin layer of batter, the dory fish is soft on the inside and comes with a crispy exterior ๐ŸŸ A family-friendly spot to check out!

We also had the creamy carbonara with bacon and mushrooms. Not too surfeiting! As part of their 5th anniversary celebrations, the restaurant has also launched a series of promotions and challenges spanning 2 months ๐ŸŽ‰ Do check out and all the best with the challenges!

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Marinated in homemade spices and herbs, the fried chicken is served with thai sweet chilli dip, fries and salad. Crispy and flavourful ๐Ÿ—

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[โœจFUSION DISHESโœจ] Pioneers of tom yum pasta in Singapore, this restaurant started out at Kreta Ayer Road back in 2012 with a seating capacity of 49 seats. Although the eatery can now house more patrons, you'd still find a semblance of its past at its current location at The Centrepoint #01-49 ๐Ÿด

Open till late at night, the industrial chic restaurant serves affordable western fusion cuisine with no service charge. Finally headed back to try the OG!

๐ŸŒŸ ๐—ง๐—ผ๐—บ ๐—ฌ๐˜‚๐—บ ๐—ฆ๐—ฎ๐—น๐˜๐—ฒ๐—ฑ ๐—˜๐—ด๐—ด ๐—–๐—ต๐—ถ๐—ฐ๐—ธ๐—ฒ๐—ป ๐—–๐˜‚๐˜๐—น๐—ฒ๐˜ ๐˜„๐—ถ๐˜๐—ต ๐—ฆ๐—ฒ๐—ฎ๐—ณ๐—ผ๐—ผ๐—ฑ ๐—ฃ๐—ฎ๐˜€๐˜๐—ฎ
Creamy and flavourful, this fusion dish is one of their signature items (and not unwarranted)โœจ With option of up to spiciness level 49, the pasta came with a generous amount of ingredients (including mussel, prawns, chicken cutlet and a substantial amount of clams) ๐Ÿ

Overall, we enjoyed the meal and found that the dishes came in generous portions. When it comes to the ingredients, the chefs don't scrimp on that either. Would recommend the tom yum pasta!โœจ

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Tossed in salted egg sauce, we were thankful that this came in a generous portion because we couldn't help reaching over for more! Would order this for sharing again ๐Ÿ‘

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For those who don't take spice, consider their grilled fish with rich alscampi sauce. The sauce reminded us of creamy clam chowder (there's also the tom yum sauce option). Not lacking in terms of ingredients either, we found a good amount of seafood hidden within the sauce ๐ŸŸ

Soft and well-marinated, the pan fried fish also came with a choice of 2 sides. We got mashed potato and garden salad, and the former came in 2 large scoops ๐Ÿฅ—

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Another side that we tried is the deep fried calamari. The crispy snack came with mayo dip. Wished that this was more flavourful! ๐Ÿ™

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[โœจVINTAGE CAFEโœจ] Located at the foot of Mt Faber, Old Habits is a retro-style cafe serving interesting fusion dishes. Decorated with vintage items including vinyl records, typewriters, and many more! โ˜Ž๏ธ

These vintage decorations are also available for sale, so you can bring these back home as a keepsake of the good old times ๐ŸŽŸ

๐ŸŒŸ ๐—ฆ๐—ฒ๐˜€๐—ฎ๐—บ๐—ฒ ๐—–๐—ฟ๐˜‚๐˜€๐˜ ๐—ง๐˜‚๐—ป๐—ฎ ๐—ฆ๐˜๐—ฒ๐—ฎ๐—ธ ($๐Ÿญ๐Ÿต.๐Ÿฑ๐Ÿฌ)
Coated with sesame, the top selling item is hard to find elsewhere. The sesame crust acted as a good contrast to the juicy and soft texture of the tuna steak. We chose fries and salad as sides to go along with this! ๐ŸŸ

Overall, this spot is a unique space with value-for-money options and mains starting from only $9.90 ๐Ÿ’ธ Staff was friendly and the vintage cafe is condusive for work/study too.

๐Ÿ“ธ Full review on Instagram (@myfoodframes)!

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Tried the pan-seared salmon ($16.90) with spaghetti tossed in spicy belachan chilli paste, aglio olio style ๐Ÿ We opted for less spicy but we could already start to feel the burn. Definitely for the spicy lovers!๐Ÿ”ฅ

If you are visiting on weekdays, you can also try their affordable set lunch (main + drink) starting from $11 ๐Ÿ˜Ž

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On a foodie adventure ๐Ÿด๐Ÿ’“ IG: @myfoodframes

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